LIFT OFF Trademark

Trademark Overview


On Thursday, August 8, 2024, a trademark application was filed for LIFT OFF with the United States Patent and Trademark Office. The USPTO has given the LIFT OFF trademark a serial number of 98689558. The federal status of this trademark filing is REGISTERED as of Tuesday, November 25, 2025. This trademark is owned by Wings Over IP, Inc.. The LIFT OFF trademark is filed in the Staple Food Products category with the following description:

Sauces
lift off

General Information


Serial Number98689558
Word MarkLIFT OFF
Filing DateThursday, August 8, 2024
Status700 - REGISTERED
Status DateTuesday, November 25, 2025
Registration Number8044689
Registration DateTuesday, November 25, 2025
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 11, 2025

Trademark Statements


Goods and ServicesSauces

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, August 8, 2024
Primary Code030
First Use Anywhere DateThursday, January 2, 2025
First Use In Commerce DateThursday, January 2, 2025

Trademark Owner History


Party NameWings Over IP, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressNew York, NY 10003

Party NameWings Over IP, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressNew York, NY 10003

Party NameWings Over IP, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressNew York, NY 10004

Trademark Events


Event DateEvent Description
Thursday, August 8, 2024NEW APPLICATION ENTERED
Thursday, August 8, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, February 14, 2025ASSIGNED TO EXAMINER
Wednesday, February 19, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, March 5, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, March 11, 2025PUBLISHED FOR OPPOSITION
Tuesday, March 11, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 6, 2025NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, May 7, 2025TEAS STATEMENT OF USE RECEIVED
Tuesday, October 7, 2025CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, May 7, 2025USE AMENDMENT FILED
Tuesday, October 7, 2025STATEMENT OF USE PROCESSING COMPLETE
Wednesday, November 5, 2025ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, November 5, 2025NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, November 25, 2025REGISTERED-PRINCIPAL REGISTER
Tuesday, November 25, 2025NOTICE OF REGISTRATION CONFIRMATION EMAILED

Related Keywords


lift sauces