| Serial Number | 87230194 |
| Word Mark | LIFE TRAIL |
| Filing Date | Tuesday, November 8, 2016 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Wednesday, November 7, 2018 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Indication of Colors claimed | The color(s) blue, white, green and brown is/are claimed as a feature of the mark. |
| Description of Mark | The mark consists of the word "LIFE" in white in a stylized font in a blue rectangle above green and white leaves and a brown and white ice cream cone above the word "TRAIL" in white in a stylized font in a blue rectangle. The two rectangles are connected at each end by a blue vertical line. All of these elements are surrounded by a black border, which is background and is not claimed as a feature of the mark. The other white in the mark is background and is not claimed as a feature. |
| Goods and Services | white of eggs; albumen for culinary purposes; milk beverages, milk predominating; fruit peel; cocoa butter for food; cranberry sauce; jams; fruits, tinned; milk shakes; fruit chips; frozen fruits; fruit, preserved; fruit, stewed; candied fruit; crystallized fruits; candied fruits; berries, preserved; Unflavored and unsweetened gelatin; fruit jellies; edible fats; coconut fat; almonds, ground; marmalade; hazelnuts, prepared; nuts, prepared; cream; fruit pulp; milk products excluding ice cream, ice milk and frozen yogurt; fruit-based snack food; yolk of eggs; yogurt; fruit chips, potato chips, vegetable chips; cocoa products, namely, cocoa butter for food |
| Goods and Services | coffee flavorings, other than essential oils; vanilla flavorings for culinary purposes; cocoa-based beverages; coffee-based beverages; chocolate- based beverages; tea-based beverages; cookies; petit-beurre biscuits; puddings; waffles; chocolate; aromatic preparations, namely, processed herbs for food; confectionery made of sugar; pancakes; candy decorations and chocolate decorations for cakes; chocolate chips, bagel chips, corn chips, pita chips, pretzel chips, grain-based chips, tortilla chips; ice cream; edible ices; candy fruit jellies; cake frosting; cocoa-based ingredients for confectionery and ice cream products; thickening agents for cooking foodstuffs; starch-based binding agents for ice cream; mint for confectionery; honey; dessert mousses; almond paste; pastry dough; cake dough; pasta; pastries; cake powder namely, cake mixes; powders for making ice cream; cocoa products, namely, cocoa powder, prepared cocoa and cocoa-based beverages, cocoa spreads; preparations for stiffening whipped cream; sauces; sherbets; frozen yogurt; candy decorations for cakes; sugar; semi processed ice cream; flavored and sweetened gelatin; milk products, namely, ice cream, frozen yogurt, frozen milk-based desserts |
| Goods and Services | Analytical services, namely, scientific analysis in the field of food; industrial research in the field of food; quality control for others; research and development of new products for third parties; research in chemistry |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, November 14, 2016 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, November 14, 2016 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, November 14, 2016 |
| Primary Code | 042 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | MONTEBIANCO S.p.A. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | SARONNO (Varese) 21047 IT |
| Event Date | Event Description |
| Monday, December 10, 2018 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, November 7, 2018 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Wednesday, November 7, 2018 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Thursday, April 12, 2018 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| Thursday, April 12, 2018 | INQUIRY TO SUSPENSION E-MAILED |
| Thursday, April 12, 2018 | SUSPENSION INQUIRY WRITTEN |
| Wednesday, October 11, 2017 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Wednesday, October 11, 2017 | LETTER OF SUSPENSION E-MAILED |
| Wednesday, October 11, 2017 | SUSPENSION LETTER WRITTEN |
| Friday, September 1, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, September 1, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, August 31, 2017 | ASSIGNED TO LIE |
| Wednesday, August 16, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, February 22, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, February 22, 2017 | NON-FINAL ACTION E-MAILED |
| Wednesday, February 22, 2017 | NON-FINAL ACTION WRITTEN |
| Tuesday, February 14, 2017 | ASSIGNED TO EXAMINER |
| Tuesday, November 15, 2016 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, November 14, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, November 11, 2016 | NEW APPLICATION ENTERED IN TRAM |