LIFE. TO THE FULLEST. Trademark

Trademark Overview


On Friday, September 19, 2014, a trademark application was filed for LIFE. TO THE FULLEST. with the United States Patent and Trademark Office. The USPTO has given the LIFE. TO THE FULLEST. trademark a serial number of 86399862. The federal status of this trademark filing is REGISTERED as of Tuesday, April 9, 2019. This trademark is owned by Abbott Laboratories. The LIFE. TO THE FULLEST. trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

protein-rich, nutrient-dense snack bars, namely, granola-based snack bars and cereal -based snack bars

protein-based, nutrient-dense snack bars, namely, nut-based snack bars, dried fruit-based snack bars and seed-based snack bars; shakes
life. to the fullest.

General Information


Serial Number86399862
Word MarkLIFE. TO THE FULLEST.
Filing DateFriday, September 19, 2014
Status700 - REGISTERED
Status DateTuesday, April 9, 2019
Registration Number5722514
Registration DateTuesday, April 9, 2019
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 15, 2016

Trademark Statements


Goods and Servicesprotein-rich, nutrient-dense snack bars, namely, granola-based snack bars and cereal -based snack bars
Goods and Servicesprotein-based, nutrient-dense snack bars, namely, nut-based snack bars, dried fruit-based snack bars and seed-based snack bars; shakes

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, September 26, 2014
Primary Code029
First Use Anywhere DateTuesday, February 26, 2019
First Use In Commerce DateTuesday, February 26, 2019

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, January 14, 2016
Primary Code030
First Use Anywhere DateTuesday, February 26, 2019
First Use In Commerce DateTuesday, February 26, 2019

Trademark Owner History


Party NameAbbott Laboratories
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressAbbott Park, IL 60064

Party NameAbbott Laboratories
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressAbbott Park, IL 60064

Party NameAbbott Laboratories
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressAbbott Park, IL 60064

Trademark Events


Event DateEvent Description
Tuesday, April 9, 2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, April 9, 2019REGISTERED-PRINCIPAL REGISTER
Monday, April 8, 2019ASSIGNED TO EXAMINER
Tuesday, March 5, 2019NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Saturday, March 2, 2019ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, February 28, 2019STATEMENT OF USE PROCESSING COMPLETE
Tuesday, February 26, 2019USE AMENDMENT FILED
Tuesday, February 26, 2019TEAS STATEMENT OF USE RECEIVED
Wednesday, September 19, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, September 18, 2018SOU EXTENSION 5 GRANTED
Friday, September 7, 2018SOU EXTENSION 5 FILED
Tuesday, September 18, 2018CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, September 7, 2018SOU TEAS EXTENSION RECEIVED
Tuesday, March 13, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, March 9, 2018SOU EXTENSION 4 GRANTED
Friday, March 9, 2018SOU EXTENSION 4 FILED
Friday, March 9, 2018SOU TEAS EXTENSION RECEIVED
Tuesday, September 26, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, September 22, 2017SOU EXTENSION 3 GRANTED
Friday, September 22, 2017SOU EXTENSION 3 FILED
Friday, September 22, 2017SOU TEAS EXTENSION RECEIVED
Tuesday, April 11, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, April 7, 2017SOU EXTENSION 2 GRANTED
Friday, April 7, 2017SOU EXTENSION 2 FILED
Friday, April 7, 2017SOU TEAS EXTENSION RECEIVED
Friday, October 21, 2016NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, October 19, 2016SOU EXTENSION 1 GRANTED
Wednesday, October 19, 2016SOU EXTENSION 1 FILED
Wednesday, October 19, 2016SOU TEAS EXTENSION RECEIVED
Tuesday, May 10, 2016NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 15, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 15, 2016PUBLISHED FOR OPPOSITION
Wednesday, February 24, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, February 3, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, January 14, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, January 14, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, January 14, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, July 14, 2015NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, July 14, 2015NON-FINAL ACTION E-MAILED
Tuesday, July 14, 2015NON-FINAL ACTION WRITTEN
Monday, June 22, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, June 22, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, June 22, 2015TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, January 7, 2015NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, January 7, 2015NON-FINAL ACTION E-MAILED
Wednesday, January 7, 2015NON-FINAL ACTION WRITTEN
Tuesday, January 6, 2015ASSIGNED TO EXAMINER
Friday, September 26, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, September 23, 2014NEW APPLICATION ENTERED