Serial Number | 88655600 |
Word Mark | LIFE READY |
Filing Date | Tuesday, October 15, 2019 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, November 29, 2021 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, March 3, 2020 |
Goods and Services | Pre-packaged dinners consisting of meat, seafood, or poultry, served with pasta, rice or vegetables; prepared meals consisting primarily of meat, fish, poultry or vegetables; packaged meals consisting of meat, fish, poultry or vegetables |
Goods and Services | Retail store services featuring fresh and prepared food; online retail store services featuring prepared food |
Goods and Services | Food delivery; providing information via a website in the field of delivery of food and meals |
Goods and Services | Consulting in the field of menu planning for others; food preparation; food preparation services; food preparation services featuring fresh, properly proportioned, healthy meals designed to fuel metabolism and burn fat and made to order for delivery or pick up; food preparation services featuring healthy meals and snacks; providing personalized meal planning services via a website; Subscriber-based meal planning services in digital form, accessible through the internet |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, October 19, 2019 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, October 19, 2019 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 039 - Transport; packaging and storage of goods; travel arrangement. |
US Class Codes | 100, 105 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, October 19, 2019 |
Primary Code | 039 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, October 19, 2019 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Freshly Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | New York, NY 10010 |
Party Name | Freshly Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | New York, NY 10010 |
Event Date | Event Description |
Monday, November 29, 2021 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, November 29, 2021 | ABANDONMENT - NO USE STATEMENT FILED |
Wednesday, July 28, 2021 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Wednesday, July 28, 2021 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Wednesday, July 28, 2021 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Wednesday, April 7, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, April 5, 2021 | EXTENSION 2 GRANTED |
Monday, April 5, 2021 | EXTENSION 2 FILED |
Monday, April 5, 2021 | TEAS EXTENSION RECEIVED |
Wednesday, October 14, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, October 12, 2020 | EXTENSION 1 GRANTED |
Monday, October 12, 2020 | EXTENSION 1 FILED |
Monday, October 12, 2020 | TEAS EXTENSION RECEIVED |
Tuesday, April 28, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, March 3, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, March 3, 2020 | PUBLISHED FOR OPPOSITION |
Wednesday, February 12, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, January 24, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, January 21, 2020 | ASSIGNED TO EXAMINER |
Saturday, October 19, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Friday, October 18, 2019 | NEW APPLICATION ENTERED IN TRAM |