LIBRE Trademark

Trademark Overview

On Tuesday, September 20, 2022, a trademark application was filed for LIBRE with the United States Patent and Trademark Office. The USPTO has given the LIBRE trademark a serial number of 79352464. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, February 4, 2025. This trademark is owned by Libre Foods Biotech, S.L.. The LIBRE trademark is filed in the Meat & Processed Food Products category with the following description:

Fish and meat substitutes based on fungi or mycelium; egg substitutes based on fungi or mycelium
libre

General Information

Serial Number79352464
Word MarkLIBRE
Filing DateTuesday, September 20, 2022
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, February 4, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, February 4, 2025

Trademark Statements

Goods and ServicesFish and meat substitutes based on fungi or mycelium; egg substitutes based on fungi or mycelium
Translation of Words in MarkThe English translation of "LIBRE" is "FREE."

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, October 14, 2022
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameLibre Foods Biotech, S.L.
Party Type20 - Owner at Publication
Legal Entity Type24 - NOT AVAILABLE
AddressBarcelona E-08020
ES
Party NameLibre Foods Biotech, S.L.
Party Type10 - Original Applicant
Legal Entity Type24 - NOT AVAILABLE
AddressBarcelona E-08020
ES

Trademark Events

Event DateEvent Description
Thursday, October 13, 2022SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, October 14, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, October 18, 2022APPLICATION FILING RECEIPT MAILED
Friday, June 30, 2023ASSIGNED TO EXAMINER
Thursday, July 6, 2023NON-FINAL ACTION WRITTEN
Friday, July 7, 2023NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, August 10, 2023NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW
Wednesday, March 6, 2024NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, March 5, 2024NON-FINAL ACTION WRITTEN
Saturday, March 30, 2024REFUSAL PROCESSED BY MPU
Monday, September 30, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, September 30, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, September 30, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, March 13, 2024NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, March 13, 2024NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Saturday, March 30, 2024NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Monday, April 1, 2024NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Tuesday, April 23, 2024REFUSAL PROCESSED BY IB
Wednesday, January 8, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, January 29, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, February 4, 2025PUBLISHED FOR OPPOSITION
Tuesday, February 4, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Related Keywords

libre fungi mycelium based substitutes meat fish