LIBERTY KITCHEN Trademark

Trademark Overview


On Tuesday, September 18, 2012, a trademark application was filed for LIBERTY KITCHEN with the United States Patent and Trademark Office. The USPTO has given the LIBERTY KITCHEN trademark a serial number of 79125561. The federal status of this trademark filing is IR CANCELLED - US APPLICATION ABANDONED as of Sunday, September 18, 2022. This trademark is owned by Conditorei Coppenrath & Wiese KG. The LIBERTY KITCHEN trademark is filed in the Staple Food Products category with the following description:

Cakes; pastries; fine pastries and confectionery goods, especially cream cakes, baked cakes, strudels and pastries; dessert mousses (confectionery); bakery desserts, chocolate desserts, custards baked desserts; desserts with a base of wheat, semolina, starch; dessert puddings; each of the goods also deep frozen
liberty kitchen

General Information


Serial Number79125561
Word MarkLIBERTY KITCHEN
Filing DateTuesday, September 18, 2012
Status402 - IR CANCELLED - US APPLICATION ABANDONED
Status DateSunday, September 18, 2022
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesCakes; pastries; fine pastries and confectionery goods, especially cream cakes, baked cakes, strudels and pastries; dessert mousses (confectionery); bakery desserts, chocolate desserts, custards baked desserts; desserts with a base of wheat, semolina, starch; dessert puddings; each of the goods also deep frozen
Description of the Colors ClaimedThe color of the figurative elements is blue and the color of the wording "Liberty Kitchen" is white.
Indication of Colors claimedThe color(s) blue and white is/are claimed as a feature of the mark.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeH - NOT AVAILABLE
Class Status DateSunday, September 18, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameConditorei Coppenrath & Wiese KG
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressDE

Trademark Events


Event DateEvent Description
Wednesday, April 19, 2023NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED
Tuesday, April 18, 2023DEATH OF INTERNATIONAL REGISTRATION
Thursday, December 12, 2019CHANGE OF NAME/ADDRESS REC'D FROM IB
Friday, October 9, 2015CHANGE OF NAME/ADDRESS REC'D FROM IB
Friday, October 17, 2014FINAL DECISION TRANSACTION PROCESSED BY IB
Thursday, October 2, 2014FINAL DISPOSITION NOTICE SENT TO IB
Thursday, October 2, 2014FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Thursday, August 7, 2014NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Wednesday, July 23, 2014NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, July 23, 2014NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Wednesday, October 2, 2013ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Wednesday, October 2, 2013ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Monday, March 25, 2013REFUSAL PROCESSED BY IB
Friday, March 1, 2013NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, March 1, 2013REFUSAL PROCESSED BY MPU
Friday, March 1, 2013NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Friday, March 1, 2013APPLICATION FILING RECEIPT MAILED
Thursday, February 28, 2013NON-FINAL ACTION WRITTEN
Monday, February 25, 2013ASSIGNED TO EXAMINER
Monday, February 25, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, February 22, 2013LIMITATION FROM ORIGINAL APPLICATION ENTERED
Thursday, February 21, 2013SN ASSIGNED FOR SECT 66A APPL FROM IB