LIBERTÉ PÂTISSERIE BOULANGERIE Trademark

Trademark Overview

On Tuesday, February 12, 2019, a trademark application was filed for LIBERTÉ PÂTISSERIE BOULANGERIE with the United States Patent and Trademark Office. The USPTO has given the LIBERTÉ PÂTISSERIE BOULANGERIE trademark a serial number of 79256648. The federal status of this trademark filing is REGISTERED as of Tuesday, September 28, 2021. This trademark is owned by MEYERSON CAPITAL. The LIBERTÉ PÂTISSERIE BOULANGERIE trademark is filed in the Advertising, Business and Retail Services category with the following description:

Retail store services featuring bakery products, bread, rusks, Viennese-style pastries, pastries, cakes, gingerbread, tarts, biscuits, cookies, ice cream, confectionery made of sugar, and processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; retail bakery shops and pastry shops
libertÉ pÂtisserie boulangerie

General Information

Serial Number79256648
Word MarkLIBERTÉ PÂTISSERIE BOULANGERIE
Filing DateTuesday, February 12, 2019
Status700 - REGISTERED
Status DateTuesday, September 28, 2021
Registration Number6495438
Registration DateTuesday, September 28, 2021
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 13, 2021

Trademark Statements

Goods and ServicesRetail store services featuring bakery products, bread, rusks, Viennese-style pastries, pastries, cakes, gingerbread, tarts, biscuits, cookies, ice cream, confectionery made of sugar, and processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; retail bakery shops and pastry shops
Translation of Words in MarkThe English translation of "LIBERTÉ PÂTISSERIE BOULANGERIE" in the mark is "freedom pastry shop bakery".
Disclaimer with Predetermined Text"PÂTISSERIE BOULANGERIE"

Classification Information

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateFriday, April 19, 2019
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameMEYERSON CAPITAL
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressFR
Party NameMEYERSON CAPITAL
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressFR
Party NameMEYERSON CAPITAL
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressFR

Trademark Events

Event DateEvent Description
Monday, April 4, 2022FINAL DECISION TRANSACTION PROCESSED BY IB
Monday, March 14, 2022FINAL DISPOSITION NOTICE SENT TO IB
Monday, March 14, 2022FINAL DISPOSITION PROCESSED
Tuesday, December 28, 2021FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, September 28, 2021REGISTERED-PRINCIPAL REGISTER
Sunday, July 18, 2021NOTIFICATION PROCESSED BY IB
Tuesday, July 13, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 13, 2021PUBLISHED FOR OPPOSITION
Wednesday, June 23, 2021NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, June 23, 2021NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, June 23, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, June 3, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, May 22, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, May 21, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, May 21, 2021TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, December 17, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, December 17, 2020NON-FINAL ACTION E-MAILED
Thursday, December 17, 2020NON-FINAL ACTION WRITTEN
Thursday, December 3, 2020SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION
Friday, November 20, 2020ASSIGNED TO LIE
Saturday, October 24, 2020NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Monday, October 5, 2020NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, September 23, 2020NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Tuesday, May 19, 2020REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Tuesday, November 19, 2019NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Tuesday, November 19, 2019LETTER OF SUSPENSION E-MAILED
Tuesday, November 19, 2019SUSPENSION LETTER WRITTEN
Thursday, November 14, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, November 13, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, November 13, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, August 23, 2019ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, August 23, 2019TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Saturday, June 8, 2019REFUSAL PROCESSED BY IB
Saturday, May 18, 2019NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Saturday, May 18, 2019REFUSAL PROCESSED BY MPU
Thursday, April 25, 2019NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, April 24, 2019NON-FINAL ACTION WRITTEN
Tuesday, April 23, 2019ASSIGNED TO EXAMINER
Tuesday, April 23, 2019APPLICATION FILING RECEIPT MAILED
Friday, April 19, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, April 18, 2019SN ASSIGNED FOR SECT 66A APPL FROM IB

Related Keywords

boulangerie tisserie libert food pastries retail bakery shops used sugar cereal processed based