LIBANO VERDE HEALTHY FOOD SINCE 1929 Trademark

Trademark Overview


On Thursday, April 28, 2005, a trademark application was filed for LIBANO VERDE HEALTHY FOOD SINCE 1929 with the United States Patent and Trademark Office. The USPTO has given the LIBANO VERDE HEALTHY FOOD SINCE 1929 trademark a serial number of 78618625. The federal status of this trademark filing is REGISTERED AND RENEWED as of Saturday, May 18, 2019. This trademark is owned by Adham International Inc.. The LIBANO VERDE HEALTHY FOOD SINCE 1929 trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:

Hummus tahini, namely, chick pea dip; baba ghannouge, namely, eggplant dip; foul moudammas, namely, cooked fava beans; chick peas in brine; cooked fava beans and chick peas; cooked fava beans and chick peas Lebanese recipe; cooked fava beans and chick peas Palestinian recipe; cooked fava beans Egyptian recipe; cooked fava beans Saudi recipe; cooked fava beans Kurdish recipe; foul moudammas Bajella, namely, broad fava beans and pulp of grilled eggplants; mloukhia leaves, chopped mloukhia leaves; okra in brine; okra in tomato sauce; fava broad beans; apricot jam; strawberry jam; cherry jam; fig jam; quince jam; macdouce eggplant; stuffed vine leaves in oil; processed cucumbers; mixed vegetables in jars; grape leaves; olive oil

Pompe molases

Blossom water, rose water
libano verde healthy food since 1929

General Information


Serial Number78618625
Word MarkLIBANO VERDE HEALTHY FOOD SINCE 1929
Filing DateThursday, April 28, 2005
Status800 - REGISTERED AND RENEWED
Status DateSaturday, May 18, 2019
Registration Number3607596
Registration DateTuesday, April 14, 2009
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, November 21, 2006

Trademark Statements


Indication of Colors claimedThe color(s) green, yellow, red and white is/are claimed as a feature of the mark.
Description of the Colors ClaimedThe mark consists of a green rectangle containing the words "Libano Verde" in white against a red background and Arabic characters meaning "Libano Verde" in white against a red background. The mark also features a circle of red on which the words "Heathy Foods Since 1929" appear in white. Within the red circle is a design in yellow and green. All three red elements are over a green and yellow arc design.
Disclaimer with Predetermined Text"HEALTHY FOODS SINCE 1929"
Goods and ServicesHummus tahini, namely, chick pea dip; baba ghannouge, namely, eggplant dip; foul moudammas, namely, cooked fava beans; chick peas in brine; cooked fava beans and chick peas; cooked fava beans and chick peas Lebanese recipe; cooked fava beans and chick peas Palestinian recipe; cooked fava beans Egyptian recipe; cooked fava beans Saudi recipe; cooked fava beans Kurdish recipe; foul moudammas Bajella, namely, broad fava beans and pulp of grilled eggplants; mloukhia leaves, chopped mloukhia leaves; okra in brine; okra in tomato sauce; fava broad beans; apricot jam; strawberry jam; cherry jam; fig jam; quince jam; macdouce eggplant; stuffed vine leaves in oil; processed cucumbers; mixed vegetables in jars; grape leaves; olive oil
Goods and ServicesPompe molases
Goods and ServicesBlossom water, rose water
Transliteration StatementThe non-Latin character(s) in the mark transliterates into "Libano Verde", and this means Green Lebanon in English.
Translation of Words in MarkThe English Translation of the wording "LIBANO VERDE" in the mark is Green Lebanon and the English translation of the non-Latin Arabic wording in the mark is Green Lebanon.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, May 11, 2005
Primary Code029
First Use Anywhere DateFriday, December 31, 2004
First Use In Commerce DateFriday, December 31, 2004

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, May 11, 2005
Primary Code030
First Use Anywhere DateFriday, December 31, 2004
First Use In Commerce DateFriday, December 31, 2004

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateWednesday, May 11, 2005
Primary Code032
First Use Anywhere DateFriday, December 31, 2004
First Use In Commerce DateFriday, December 31, 2004

Trademark Owner History


Party NameAdham International Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressMarietta, GA 30062

Party NameAdham International Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressMarietta, GA 30062

Party NameAdham International Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMarietta, GA 30062

Trademark Events


Event DateEvent Description
Saturday, May 18, 2019NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Saturday, May 18, 2019REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Saturday, May 18, 2019REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Saturday, May 18, 2019CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, April 15, 2019TEAS SECTION 8 & 9 RECEIVED
Saturday, April 14, 2018COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Wednesday, April 22, 2015NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Wednesday, April 22, 2015REGISTERED - SEC. 8 (6-YR) ACCEPTED
Wednesday, April 22, 2015CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, April 20, 2015TEAS SECTION 8 RECEIVED
Tuesday, April 14, 2009REGISTERED-PRINCIPAL REGISTER
Monday, March 9, 2009LAW OFFICE REGISTRATION REVIEW COMPLETED
Monday, March 9, 2009ASSIGNED TO LIE
Monday, March 9, 2009ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, March 3, 2009STATEMENT OF USE PROCESSING COMPLETE
Thursday, February 12, 2009USE AMENDMENT FILED
Tuesday, March 3, 2009CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, February 12, 2009TEAS STATEMENT OF USE RECEIVED
Tuesday, August 12, 2008EXTENSION 3 GRANTED
Tuesday, August 12, 2008EXTENSION 3 FILED
Tuesday, August 12, 2008TEAS EXTENSION RECEIVED
Tuesday, February 12, 2008EXTENSION 2 GRANTED
Tuesday, February 12, 2008EXTENSION 2 FILED
Tuesday, February 12, 2008TEAS EXTENSION RECEIVED
Monday, August 13, 2007EXTENSION 1 GRANTED
Monday, August 13, 2007EXTENSION 1 FILED
Monday, August 13, 2007TEAS EXTENSION RECEIVED
Tuesday, February 13, 2007NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, November 21, 2006PUBLISHED FOR OPPOSITION
Wednesday, November 1, 2006NOTICE OF PUBLICATION
Thursday, September 28, 2006LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, September 28, 2006ASSIGNED TO LIE
Friday, September 22, 2006ASSIGNED TO LIE
Saturday, September 16, 2006APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, September 15, 2006EXAMINERS AMENDMENT MAILED
Thursday, September 14, 2006EXAMINER'S AMENDMENT ENTERED
Thursday, September 14, 2006EXAMINERS AMENDMENT -WRITTEN
Wednesday, September 6, 2006PREVIOUS ALLOWANCE COUNT WITHDRAWN
Monday, August 21, 2006WITHDRAWN FROM PUB - OG REVIEW QUERY
Monday, July 24, 2006LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, July 21, 2006ASSIGNED TO LIE
Friday, July 14, 2006APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, June 28, 2006TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, May 30, 2006CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, May 30, 2006TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, May 30, 2006TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, March 15, 2006APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, February 7, 2006PAPER RECEIVED
Friday, December 2, 2005NON-FINAL ACTION MAILED
Thursday, December 1, 2005NON-FINAL ACTION WRITTEN
Tuesday, November 29, 2005ASSIGNED TO EXAMINER
Wednesday, May 11, 2005NEW APPLICATION ENTERED IN TRAM