Serial Number | 87090698 |
Word Mark | LIANG CHENG MEI FOOD |
Filing Date | Friday, July 1, 2016 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, August 16, 2024 |
Registration Number | 5393993 |
Registration Date | Tuesday, February 6, 2018 |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, November 21, 2017 |
Goods and Services | Cereal-based snack food; Condiment, namely, oyster sauce; Condiment, namely, pepper sauce; Confectionery made of sugar; Confectionery, namely, pastilles; Gluten-free bread; Gluten-free pasta; Honey; Noodle-based prepared meals; Noodles; Pastries; Preparations made from cereals, namely, Noodles; Rice; Rice cakes; Rice crackers (senbei); Rice flour; Rice noodles; Rice pudding; Rice pulp for culinary purposes; Rice salad; Rice starch flour; Rice sticks; Rice vermicelli; Rice-based snack food; Rice-based snack foods; Tea-based beverages; Tea; Vinegar; Wheat flour; Wheat flour; Wheat starch flour; Brown rice; Chinese rice noodles (bifun, uncooked); Cooked rice; Crust of overcooked rice (nurungji); Dried pieces of wheat gluten (fu, uncooked); Fondants; Frozen confectionery; Gimbap (Korean rice dish); Husked rice; Khorasan wheat flour; Maize gluten feed, namely, maize gluten and corn gluten all for human consumption; Maize gluten meal; Masala rice for biryani; Protein reduced and gluten free flour and bread; Puffed rice; Savory sauces used as condiments; Stabilized rice bran; Steamed rice; Stir-fried rice; Wheat-free and gluten-free chocolate; Wholemeal rice |
Description of Mark | The mark consists of a stylized wavy circle shape with two matching concentric outlines and contained therein are three Chinese characters above the terms "LIANGCHENG" all above the term "MEI FOOD.". |
NOT AVAILABLE | The non-Latin characters in the mark transliterate to "LIANG CHENG MEI" and this means "GOOD APPEARS BEAUTIFUL" in English. |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Translation of Words in Mark | The English translation of "LIANG CHENG MEI" in the mark is "GOOD APPEARS BEAUTIFUL". |
NOT AVAILABLE | "FOOD" |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, August 16, 2024 |
Primary Code | 030 |
First Use Anywhere Date | Friday, January 29, 2016 |
First Use In Commerce Date | Friday, January 29, 2016 |
Party Name | XI'AN QINDI FOOD CO.,LTD. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | Xi'an,Shaanxi CN |
Party Name | XI'AN QINDI FOOD CO.,LTD. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | Xi'an,Shaanxi CN |
Party Name | XI'AN QINDI FOOD CO.,LTD. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Xi'an,Shaanxi CN |
Event Date | Event Description |
Wednesday, October 12, 2016 | ASSIGNED TO EXAMINER |
Tuesday, July 5, 2016 | NEW APPLICATION ENTERED |
Wednesday, July 6, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, July 7, 2016 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Thursday, October 13, 2016 | NON-FINAL ACTION WRITTEN |
Thursday, October 13, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, October 13, 2016 | NON-FINAL ACTION E-MAILED |
Monday, March 27, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, March 27, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, March 27, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, March 27, 2017 | FINAL REFUSAL WRITTEN |
Monday, March 27, 2017 | CORRESPONDENCE E-MAILED |
Saturday, September 23, 2017 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
Saturday, September 23, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Saturday, September 23, 2017 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Saturday, September 23, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, October 10, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, November 1, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, November 21, 2017 | PUBLISHED FOR OPPOSITION |
Tuesday, November 21, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, February 6, 2018 | REGISTERED-PRINCIPAL REGISTER |
Monday, February 6, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Friday, August 16, 2024 | CANCELLED SEC. 8 (6-YR) |