Trademark Overview
On Thursday, July 31, 2025, a trademark application was filed for LI-FE with the United States Patent and Trademark Office. The USPTO has given the LI-FE trademark a serial number of 79436263. The federal status of this trademark filing is RESPONSE AFTER NON-FINAL ACTION - ENTERED as of Thursday, May 28, 2026. This trademark is owned by PRODUCTOS SUR, S.L.. The LI-FE trademark is filed in the Chemical Products, Staple Food Products, and Computer & Software Services & Scientific Services categories with the following description:
Quality control of goods for third parties; testing of food products, in particular in the field of functionality of product ingredients and specifications for others; accelerated shelf life studies and challenge tests for research and quality control purposes for third parties; quality control of processed products for third parties; quality control of semiprocessed products for third parties; quality control of raw materials for third parties; quality control for third parties, namely product testing for quality reasons; monitoring of quality control processes; quality control for third parties relating to food hygiene; technological and scientific services, namely, research of the functionality of product ingredients and specifications; conducting of accelerated shelf life studies and challenge tests; providing quality assurance services and safety testing of products; research of the industrialization of new techniques; scientific research in the field of laboratory services for cu...
Chemicals for agriculture, horticulture and forestry, except fungicides, herbicides, insecticides and parasiticides; chemical preparations for preserving foodstuffs; chemical food additives for use in the manufacture of food; chemical additives for meat processing; antioxidants for use in food supplement manufacture; antioxidants for use in the manufacture of food; antioxidants for use in the manufacture of food and beverages.
Food condiments, namely, sauces, ketchup, mustard, mayonnaise, dressings, marinades, spreads including hummus, and dips; and flavorings for beverages, all for use with meat, poultry, seafood, dairy products including cheese, bakery products, confectionery, and prepared dishes; food flavorings other than essential oils; savory or sweet sauces used as food condiments; dry seasoning mixes for use in food, namely, for meat, poultry, seafood, sauces, soups, beverages, bakery products, and prepared dishes; food marinated with condiments, namely seasoned bean paste; food flavorings and condiments except for essential oils; food condiments in powder form, namely, carob powder; chemical condiments for cooking, namely salt; salt and seasonings; food flavoring extracts used as condiments, except for essential oils, namely, carob powder.