LÜHDERS QUALITY Trademark

Trademark Overview

On Friday, August 16, 2013, a trademark application was filed for LÜHDERS QUALITY with the United States Patent and Trademark Office. The USPTO has given the LÜHDERS QUALITY trademark a serial number of 79137070. The federal status of this trademark filing is Section 71 & 15 - ACCEPTED AND ACKNOWLEDGED as of Saturday, January 9, 2021. This trademark is owned by Johannes Lühders KG. The LÜHDERS QUALITY trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Confectionery, namely, chocolate, filled chocolates, fondants, fruit jellies, and marzipan

[ Jam, crystallized ginger ]
lÜhders quality

General Information

Serial Number79137070
Word MarkLÜHDERS QUALITY
Filing DateFriday, August 16, 2013
Status739 - Section 71 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateSaturday, January 9, 2021
Registration Number4611788
Registration DateTuesday, September 30, 2014
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, July 15, 2014

Trademark Statements

Goods and ServicesConfectionery, namely, chocolate, filled chocolates, fondants, fruit jellies, and marzipan
Description of MarkThe mark consists of a castle appearing in RED and WHITE, over stylized basket of vegetables appearing in the color RED, all above two wavy lines also appearing in the color RED; the castle and vegetables appear over the RED text "LÜHDERS", which appears over the text "QUALITY" in the color BLUE; the text and graphics appear on WHITE background surrounded by a rounded RED, WHITE and BLUE border.
Goods and Services[ Jam, crystallized ginger ]
Indication of Colors claimedThe color(s) red, white and blue is/are claimed as a feature of the mark.
NOT AVAILABLE"QUALITY"

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, October 21, 2013
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, October 21, 2013
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameJohannes Lühders KG
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressStelle 21435
DE
Party NameJohannes Lühders KG
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressDE
Party NameJohannes Lühders KG
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressDE

Trademark Events

Event DateEvent Description
Monday, October 21, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, October 18, 2013SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, October 25, 2013APPLICATION FILING RECEIPT MAILED
Tuesday, December 3, 2013ASSIGNED TO EXAMINER
Sunday, December 8, 2013NON-FINAL ACTION WRITTEN
Monday, December 9, 2013NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Monday, December 9, 2013REFUSAL PROCESSED BY MPU
Monday, December 9, 2013NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, December 31, 2013REFUSAL PROCESSED BY IB
Wednesday, May 14, 2014FAX RECEIVED
Monday, May 19, 2014PAPER RECEIVED
Friday, May 30, 2014ASSIGNED TO LIE
Friday, May 30, 2014CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, May 30, 2014AMENDMENT FROM APPLICANT ENTERED
Friday, May 30, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, June 10, 2014LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, June 25, 2014NOTICE OF PUBLICATION
Wednesday, July 2, 2014NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, July 2, 2014NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Tuesday, July 15, 2014PUBLISHED FOR OPPOSITION
Tuesday, July 22, 2014NOTIFICATION PROCESSED BY IB
Tuesday, September 30, 2014REGISTERED-PRINCIPAL REGISTER
Tuesday, December 30, 2014FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, March 10, 2015FINAL DISPOSITION PROCESSED
Tuesday, March 10, 2015FINAL DISPOSITION NOTICE SENT TO IB
Friday, March 27, 2015FINAL DECISION TRANSACTION PROCESSED BY IB
Wednesday, September 30, 2020TEAS SECTION 71 & 15 RECEIVED
Wednesday, January 6, 2021CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Saturday, January 9, 2021REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK.
Sunday, January 10, 2021NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
Thursday, August 10, 2023INTERNATIONAL REGISTRATION RENEWED
Saturday, September 30, 2023COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
Thursday, September 5, 2024TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Thursday, September 5, 2024TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, September 5, 2024APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Thursday, September 5, 2024TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, September 5, 2024TEAS CHANGE OF OWNER ADDRESS RECEIVED
Thursday, September 5, 2024TEAS WITHDRAWAL AS DOMESTIC REPRESENTATIVE RECEIVED
Thursday, September 5, 2024TEAS SECTION 71 RECEIVED
Thursday, September 5, 2024ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

Related Keywords

quality hders jellies marzipan crystallized ginger fruit fondants namely chocolate filled chocolates