LGG Trademark

Trademark Overview


On Friday, June 2, 2017, a trademark application was filed for LGG with the United States Patent and Trademark Office. The USPTO has given the LGG trademark a serial number of 87473085. The federal status of this trademark filing is REGISTERED as of Tuesday, February 18, 2020. This trademark is owned by Chr. Hansen A/S. The LGG trademark is filed in the Chemical Products and Meat & Processed Food Products categories with the following description:

Lactobacillus sold as an integral component of fermented milk, dairy products, namely, skyr, kefir, fermented milk beverages with a high milk content, yoghurt; yoghurt not including frozen yoghurt, soya milk, oat milk, coconut milk, rice milk and almond milk used as milk substitutes or fermented milk substitutes

food additives based on milk and dairy products including fermented milk products, namely, lactobacillus, bacteriological cultures and cultures of microorganisms for culinary purposes
lgg

General Information


Serial Number87473085
Word MarkLGG
Filing DateFriday, June 2, 2017
Status700 - REGISTERED
Status DateTuesday, February 18, 2020
Registration Number5991534
Registration DateTuesday, February 18, 2020
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 31, 2017

Trademark Statements


Goods and ServicesLactobacillus sold as an integral component of fermented milk, dairy products, namely, skyr, kefir, fermented milk beverages with a high milk content, yoghurt; yoghurt not including frozen yoghurt, soya milk, oat milk, coconut milk, rice milk and almond milk used as milk substitutes or fermented milk substitutes
Goods and Servicesfood additives based on milk and dairy products including fermented milk products, namely, lactobacillus, bacteriological cultures and cultures of microorganisms for culinary purposes

Classification Information


International Class001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes001, 005, 006, 010, 026, 046
Class Status Code6 - Active
Class Status DateThursday, September 21, 2017
Primary Code001
First Use Anywhere DateWednesday, May 31, 2017
First Use In Commerce DateWednesday, May 31, 2017

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, June 9, 2017
Primary Code029
First Use Anywhere DateWednesday, May 31, 2017
First Use In Commerce DateWednesday, May 31, 2017

Trademark Owner History


Party NameChr. Hansen A/S
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressDK-2970 Horsholm DK-2970
DK

Party NameChr. Hansen A/S
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressDK-2970 Horsholm DK-2970
DK

Party NameChr. Hansen A/S
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressDK-2970 Horsholm
DK

Trademark Events


Event DateEvent Description
Friday, September 1, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, June 6, 2017NEW APPLICATION ENTERED
Friday, June 9, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, September 1, 2017ASSIGNED TO EXAMINER
Friday, September 1, 2017NON-FINAL ACTION WRITTEN
Friday, September 1, 2017NON-FINAL ACTION E-MAILED
Wednesday, September 13, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, September 19, 2017ASSIGNED TO LIE
Thursday, September 21, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, September 21, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, September 21, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, October 11, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, October 31, 2017PUBLISHED FOR OPPOSITION
Tuesday, October 31, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 26, 2017NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Monday, May 14, 2018SOU TEAS EXTENSION RECEIVED
Monday, May 14, 2018SOU EXTENSION 1 FILED
Monday, May 14, 2018SOU EXTENSION 1 GRANTED
Wednesday, May 16, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, December 20, 2018SOU TEAS EXTENSION RECEIVED
Thursday, December 20, 2018SOU EXTENSION 2 FILED
Thursday, December 20, 2018SOU EXTENSION 2 GRANTED
Saturday, December 22, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, June 25, 2019TEAS STATEMENT OF USE RECEIVED
Tuesday, June 25, 2019USE AMENDMENT FILED
Tuesday, July 16, 2019CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, July 17, 2019STATEMENT OF USE PROCESSING COMPLETE
Monday, July 22, 2019SU - NON-FINAL ACTION - WRITTEN
Monday, July 22, 2019NON-FINAL ACTION E-MAILED
Monday, July 22, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, January 13, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, January 13, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, January 14, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, January 17, 2020NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, February 18, 2020REGISTERED-PRINCIPAL REGISTER
Tuesday, February 18, 2025COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Thursday, January 16, 2020ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED