LEXINGTON BAKES Trademark
Trademark Overview
On Thursday, February 6, 2025, a trademark application was filed for LEXINGTON BAKES with the United States Patent and Trademark Office. The USPTO has given the LEXINGTON BAKES trademark a serial number of 99031091. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Thursday, February 6, 2025. This trademark is owned by LEXINGTON BAKES LLC. The LEXINGTON BAKES trademark is filed in the Staple Food Products category with the following description:
Granola-based snack bars; Cereal-based snack bars
General Information
| Serial Number | 99031091 |
| Word Mark | LEXINGTON BAKES |
| Filing Date | Thursday, February 6, 2025 |
| Status | 630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER |
| Status Date | Thursday, February 6, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | Granola-based snack bars; Cereal-based snack bars |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, February 6, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, January 16, 2022 |
| First Use In Commerce Date | Sunday, January 16, 2022 |
Trademark Owner History
| Party Name | LEXINGTON BAKES LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Los Angeles, CA 90046 |
Trademark Events
| Event Date | Event Description |
| Thursday, February 6, 2025 | APPLICATION FILING RECEIPT MAILED |
| Thursday, February 6, 2025 | NEW APPLICATION ENTERED |
