| Serial Number | 99434279 |
| Word Mark | LEWIS BARBECUE |
| Filing Date | Thursday, October 9, 2025 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Tuesday, March 10, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, March 31, 2026 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| NOT AVAILABLE | "BARBECUE" |
| Description of Mark | The mark consists of the word "LEWIS" in cursive centered above the word "BARBECUE" in uppercase print, where the word "LEWIS" is larger than the word "BARBECUE". |
| Goods and Services | Restaurant services; Catering services |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 9, 2025 |
| Primary Code | 043 |
| First Use Anywhere Date | Monday, June 1, 2015 |
| First Use In Commerce Date | Sunday, July 31, 2016 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Charleston, SC 29403 US |
| Event Date | Event Description |
| Thursday, October 9, 2025 | NEW APPLICATION ENTERED |
| Thursday, October 9, 2025 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, February 25, 2026 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, February 26, 2026 | ASSIGNED TO EXAMINER |
| Friday, March 6, 2026 | APPROVED FOR PUB - PRINCIPAL REGISTER |