LEVEND Trademark

Trademark Overview

On Sunday, May 31, 2020, a trademark application was filed for LEVEND with the United States Patent and Trademark Office. The USPTO has given the LEVEND trademark a serial number of 88941544. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Wednesday, March 24, 2021. The LEVEND trademark is filed in the Staple Food Products category with the following description:

Bakery desserts; Bakery goods; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Bakery goods and dessert items, namely, cheesecakes for retail and wholesale distribution and consumption on or off the premises; Bakery products; Bakery products, namely, sweet bakery goods; Gluten-free desserts, namely, cakes; Gluten-free desserts, namely, cookies; Gluten-free desserts, namely, brownies; Gluten-free desserts, namely, pies; Gluten-free desserts, namely, quick breads; Gluten-free desserts, namely, muffins
levend

General Information

Serial Number88941544
Word MarkLEVEND
Filing DateSunday, May 31, 2020
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateWednesday, March 24, 2021
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Goods and ServicesBakery desserts; Bakery goods; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Bakery goods and dessert items, namely, cheesecakes for retail and wholesale distribution and consumption on or off the premises; Bakery products; Bakery products, namely, sweet bakery goods; Gluten-free desserts, namely, cakes; Gluten-free desserts, namely, cookies; Gluten-free desserts, namely, brownies; Gluten-free desserts, namely, pies; Gluten-free desserts, namely, quick breads; Gluten-free desserts, namely, muffins

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, June 22, 2020
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressThurmont, MD 21788

Trademark Events

Event DateEvent Description
Wednesday, March 24, 2021ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Wednesday, March 24, 2021ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Thursday, September 10, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, September 10, 2020NON-FINAL ACTION E-MAILED
Thursday, September 10, 2020NON-FINAL ACTION WRITTEN
Tuesday, September 1, 2020ASSIGNED TO EXAMINER
Monday, June 22, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Wednesday, June 3, 2020NEW APPLICATION ENTERED IN TRAM

Related Keywords

levend namely bakery desserts gluten free goods distribution consumption retail products