LEVEL UP YOUR LINKS Trademark

Trademark Overview


On Friday, March 22, 2019, a trademark application was filed for LEVEL UP YOUR LINKS with the United States Patent and Trademark Office. The USPTO has given the LEVEL UP YOUR LINKS trademark a serial number of 88352577. The federal status of this trademark filing is REGISTERED as of Tuesday, July 6, 2021. This trademark is owned by Frank Brunckhorst Co., L.L.C.. The LEVEL UP YOUR LINKS trademark is filed in the Meat & Processed Food Products category with the following description:

Processed meat
level up your links

General Information


Serial Number88352577
Word MarkLEVEL UP YOUR LINKS
Filing DateFriday, March 22, 2019
Status700 - REGISTERED
Status DateTuesday, July 6, 2021
Registration Number6411853
Registration DateTuesday, July 6, 2021
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 9, 2019

Trademark Statements


Goods and ServicesProcessed meat

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, April 10, 2019
Primary Code029
First Use Anywhere DateThursday, August 1, 2019
First Use In Commerce DateThursday, August 1, 2019

Trademark Owner History


Party NameFrank Brunckhorst Co., L.L.C.
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressBrooklyn, NY 11206

Party NameFrank Brunckhorst Co., L.L.C.
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressBrooklyn, NY 11206

Party NameFrank Brunckhorst Co., L.L.C.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressBrooklyn, NY 11206

Trademark Events


Event DateEvent Description
Tuesday, July 6, 2021REGISTERED-PRINCIPAL REGISTER
Friday, June 4, 2021NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Thursday, June 3, 2021ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, May 18, 2021STATEMENT OF USE PROCESSING COMPLETE
Monday, May 10, 2021USE AMENDMENT FILED
Tuesday, May 18, 2021CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, May 10, 2021TEAS STATEMENT OF USE RECEIVED
Saturday, February 13, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, February 11, 2021EXTENSION 3 GRANTED
Thursday, February 11, 2021EXTENSION 3 FILED
Thursday, February 11, 2021TEAS EXTENSION RECEIVED
Saturday, August 29, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, August 27, 2020EXTENSION 2 GRANTED
Thursday, August 27, 2020EXTENSION 2 FILED
Thursday, August 27, 2020TEAS EXTENSION RECEIVED
Wednesday, March 4, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, March 2, 2020EXTENSION 1 GRANTED
Monday, March 2, 2020EXTENSION 1 FILED
Monday, March 2, 2020TEAS EXTENSION RECEIVED
Tuesday, September 3, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, July 9, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 9, 2019PUBLISHED FOR OPPOSITION
Wednesday, June 19, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, June 3, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, June 3, 2019ASSIGNED TO EXAMINER
Wednesday, April 10, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, March 26, 2019NEW APPLICATION ENTERED IN TRAM

Related Keywords


links your level meat processed