Serial Number | 98196471 |
Word Mark | LEVEL UP |
Filing Date | Monday, September 25, 2023 |
Status | 641 - NON-FINAL ACTION - MAILED |
Status Date | Friday, May 17, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | Barbeque sauce; Chicken wing sauce; Dipping sauces; Savory sauces used as condiments; Steak sauce |
Description of Mark | The mark consists of The Level Up Font is used in a font style called Flame in the color black. Each letter from left to right is scaled up a little larger than its previous letter. There is a yellow, orange and red-orange cartoonic flame that separates the word Level Up. A skewed green square is placed behind the font and flame to give a more pop out effect. Also a larger, skewed Red-Orange square is placed behind the green square to end the Logo.. |
Indication of Colors claimed | The color(s) Orange, Red-Orange, Yellow, Black and Green is/are claimed as a feature of the mark. |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, September 25, 2023 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Dallas, TX 75232 |
Event Date | Event Description |
Monday, September 25, 2023 | NEW APPLICATION ENTERED |
Friday, May 17, 2024 | ASSIGNED TO EXAMINER |
Friday, May 17, 2024 | NON-FINAL ACTION E-MAILED |
Friday, May 17, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, May 17, 2024 | NON-FINAL ACTION WRITTEN |
Wednesday, December 13, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |