Serial Number | 98196471 |
Word Mark | LEVEL UP |
Filing Date | Monday, September 25, 2023 |
Status | 688 - NOTICE OF ALLOWANCE - ISSUED |
Status Date | Tuesday, November 5, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, September 10, 2024 |
Goods and Services | Barbeque sauce; Chicken wing sauce; Dipping sauces; Savory sauces used as condiments; Steak sauce |
Description of Mark | The mark consists of the stylized wording "LEVEL UP" in black with flames emanating from the letters. Between the terms is a flame design in yellow, red-orange, and orange. These elements are depicted on a green quadrilateral with a black shadow, which is on a red-orange quadrilateral. |
Indication of Colors claimed | The colors black, yellow, red-orange, orange, and greenĀ are claimed as a feature of the mark. |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, September 25, 2023 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Dallas, TX 75232 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Dallas, TX 75232 |
Event Date | Event Description |
Monday, September 25, 2023 | NEW APPLICATION ENTERED |
Friday, May 17, 2024 | ASSIGNED TO EXAMINER |
Friday, May 17, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, December 13, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, May 17, 2024 | NON-FINAL ACTION E-MAILED |
Friday, May 17, 2024 | NON-FINAL ACTION WRITTEN |
Wednesday, July 17, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, July 17, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, July 17, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, August 6, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, August 6, 2024 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, August 6, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Tuesday, August 6, 2024 | EXAMINERS AMENDMENT -WRITTEN |
Tuesday, August 6, 2024 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, August 21, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, September 10, 2024 | PUBLISHED FOR OPPOSITION |
Tuesday, September 10, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, November 5, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |