| Serial Number | 79404395 |
| Word Mark | L'ESTORNELL |
| Filing Date | Thursday, July 25, 2024 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, June 24, 2025 |
| Registration Number | 7839090 |
| Registration Date | Tuesday, June 24, 2025 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 6, 2025 |
| Goods and Services | Vinegar; spices; savory sauces used as condiments; capers |
| Description of Mark | The mark consists of the stylized text L'ESTORNELL in black inside a yellow shaded rectangle. Above the wording is a black and white bird with a black and white fruit in its mouth standing on a black and white branch with black leaves and black and white oval shaped fruit also inside the yellow shaded rectangle. |
| Goods and Services | Olive oil for food; extra virgin olive oil for food; oils for use in food; edible fats; preserved olives |
| Indication of Colors claimed | The color(s) yellow, white and black is/are claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of "L'ESTORNELL" in the mark is "the starling". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, September 12, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, September 12, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | VEA, S.A. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | ES |
| Party Name | VEA, S.A. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | ES |
| Party Name | VEA, S.A. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | ES |
| Event Date | Event Description |
| Thursday, September 12, 2024 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Monday, September 16, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, September 16, 2024 | APPLICATION FILING RECEIPT MAILED |
| Monday, January 13, 2025 | ASSIGNED TO EXAMINER |
| Wednesday, January 15, 2025 | NON-FINAL ACTION WRITTEN |
| Thursday, January 16, 2025 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Tuesday, March 4, 2025 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Saturday, March 22, 2025 | REFUSAL PROCESSED BY IB |
| Friday, March 28, 2025 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Friday, March 28, 2025 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, March 4, 2025 | REFUSAL PROCESSED BY MPU |
| Friday, March 28, 2025 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, March 28, 2025 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Monday, March 31, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, March 31, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, March 31, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, April 2, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, April 30, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 6, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, June 24, 2025 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Wednesday, September 24, 2025 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, June 24, 2025 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, May 6, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |