L'ESSENCE DE CUISINE Trademark

Trademark Overview


On Wednesday, October 30, 2024, a trademark application was filed for L'ESSENCE DE CUISINE with the United States Patent and Trademark Office. The USPTO has given the L'ESSENCE DE CUISINE trademark a serial number of 98828790. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Monday, June 2, 2025. This trademark is owned by GDS Care International, Inc. The L'ESSENCE DE CUISINE trademark is filed in the Staple Food Products category with the following description:

Salt; Spices
l'essence de cuisine

General Information


Serial Number98828790
Word MarkL'ESSENCE DE CUISINE
Filing DateWednesday, October 30, 2024
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateMonday, June 2, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 24, 2025

Trademark Statements


Goods and ServicesSalt; Spices
NOT AVAILABLE"CUISINE"
Translation of Words in MarkThe English translation of "L'ESSENCE DE CUISINE" in the mark is "ESSENCE OF COOKING".

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, October 30, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameGDS Care International, Inc
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMiami, FL 33166

Trademark Events


Event DateEvent Description
Wednesday, October 30, 2024NEW APPLICATION ENTERED
Tuesday, April 29, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, April 30, 2025ASSIGNED TO EXAMINER
Friday, May 2, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, May 2, 2025NON-FINAL ACTION WRITTEN
Friday, May 2, 2025NON-FINAL ACTION E-MAILED
Tuesday, May 13, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, May 13, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, May 14, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, May 19, 2025APPROVED FOR PUB - PRINCIPAL REGISTER

Related Keywords


cuisine essence spices salt