LESS IS MORE DELICIOUS Trademark

Trademark Overview


On Friday, December 6, 2024, a trademark application was filed for LESS IS MORE DELICIOUS with the United States Patent and Trademark Office. The USPTO has given the LESS IS MORE DELICIOUS trademark a serial number of 98889964. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Monday, June 9, 2025. This trademark is owned by MALK ORGANICS, LLC. The LESS IS MORE DELICIOUS trademark is filed in the Meat & Processed Food Products category with the following description:

Milk substitutes; Non-dairy creamer; Non-dairy milk substitutes; Nut milk; Oat milk; Plant-based milk substitutes
less is more delicious

General Information


Serial Number98889964
Word MarkLESS IS MORE DELICIOUS
Filing DateFriday, December 6, 2024
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateMonday, June 9, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 1, 2025

Trademark Statements


Goods and ServicesMilk substitutes; Non-dairy creamer; Non-dairy milk substitutes; Nut milk; Oat milk; Plant-based milk substitutes

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, December 6, 2024
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameMALK ORGANICS, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressAustin, TX 78748

Trademark Events


Event DateEvent Description
Friday, December 6, 2024NEW APPLICATION ENTERED
Monday, May 19, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, May 27, 2025ASSIGNED TO EXAMINER
Wednesday, May 28, 2025APPROVED FOR PUB - PRINCIPAL REGISTER