LES PURES PLANTATIONS Trademark

Trademark Overview


On Monday, January 30, 2006, a trademark application was filed for LES PURES PLANTATIONS with the United States Patent and Trademark Office. The USPTO has given the LES PURES PLANTATIONS trademark a serial number of 79021071. The federal status of this trademark filing is CANCELLED - SECTION 71 as of Friday, May 18, 2018. This trademark is owned by CHOCOLATERIE DE L'OPERA. The LES PURES PLANTATIONS trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

[ Milk, milk products of all kinds excluding ice cream, ice milk and frozen yogurt; creams, yoghurts, whipped creams, milk beverages, mainly containing milk, whey, cheese; unflavored and unsweetened gelatine and pectin for foods; prepared almonds; peanut butter, processed peanuts, butter, buttercream, chocolate nut butter, coconut butter; coconut fats and oils; dried coconut; bouillons and preparations for making bouillon; frosted fruits, jams, compotes, marmalades, preserved, dried, cooked and frozen fruits and vegetables; soups; crystallized fruits; fruit peel, jellies and fruit pulp, fruit mousses, fruit salads, fruit chips; preserved beans; edible jellies; edible fats, edible oils; egg white, egg yolk, eggs, powdered eggs; prepared walnuts, thick soups and preparations for making soups; fruit or vegetable purees, vegetable salads; fat-containing mixtures for bread slices, namely, fruit and vegetable based spreads; crustaceans, poultry and game, all these goods being fresh, frozen, ...

Chococolate-based spreads; cocoa, cocoa products, namely, cocoa pastes for beverages, cocoa-based beverages, chocolate pastes, chocolate-based fillings for cakes and pies, chocolate eggs, pralines, chocolate decorations, chocolate, chocolate toppings, chocolate-based beverages, candy comprising a chocolate or similar casing with or without an alcoholized filling or flavor, edible decorations for cakes, cocoa beverages with milk, chocolate beverages with milk, coffee beverages with milk; [ chicory, coffee essences substitutes, coffee extracts, coffee flavourings, coffee-based beverages, coffee, artificial coffee, tea, sugar, sugar confectionery, rice, tapioca, sago; natural food sweeteners; farinaceous food pastes, almond confectionery, almond pastes, peanut confectionery, flavourings other than essential oils for cakes, sticks of liquorice, flours, preparations, dishes and products made with or based on cereals and flours, namely, cereal preparations, dried cereals; biscuits, biscuit-m...
les pures plantations

General Information


Serial Number79021071
Word MarkLES PURES PLANTATIONS
Filing DateMonday, January 30, 2006
Status709 - CANCELLED - SECTION 71
Status DateFriday, May 18, 2018
Registration Number3312747
Registration DateTuesday, October 16, 2007
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 31, 2007

Trademark Statements


Goods and Services[ Milk, milk products of all kinds excluding ice cream, ice milk and frozen yogurt; creams, yoghurts, whipped creams, milk beverages, mainly containing milk, whey, cheese; unflavored and unsweetened gelatine and pectin for foods; prepared almonds; peanut butter, processed peanuts, butter, buttercream, chocolate nut butter, coconut butter; coconut fats and oils; dried coconut; bouillons and preparations for making bouillon; frosted fruits, jams, compotes, marmalades, preserved, dried, cooked and frozen fruits and vegetables; soups; crystallized fruits; fruit peel, jellies and fruit pulp, fruit mousses, fruit salads, fruit chips; preserved beans; edible jellies; edible fats, edible oils; egg white, egg yolk, eggs, powdered eggs; prepared walnuts, thick soups and preparations for making soups; fruit or vegetable purees, vegetable salads; fat-containing mixtures for bread slices, namely, fruit and vegetable based spreads; crustaceans, poultry and game, all these goods being fresh, frozen, preserved, dried or cooked; extracts for soups, tomato extracts, jellies, vegetable, meat, fish and crustacean juices; pickles. ]
Goods and ServicesChococolate-based spreads; cocoa, cocoa products, namely, cocoa pastes for beverages, cocoa-based beverages, chocolate pastes, chocolate-based fillings for cakes and pies, chocolate eggs, pralines, chocolate decorations, chocolate, chocolate toppings, chocolate-based beverages, candy comprising a chocolate or similar casing with or without an alcoholized filling or flavor, edible decorations for cakes, cocoa beverages with milk, chocolate beverages with milk, coffee beverages with milk; [ chicory, coffee essences substitutes, coffee extracts, coffee flavourings, coffee-based beverages, coffee, artificial coffee, tea, sugar, sugar confectionery, rice, tapioca, sago; natural food sweeteners; farinaceous food pastes, almond confectionery, almond pastes, peanut confectionery, flavourings other than essential oils for cakes, sticks of liquorice, flours, preparations, dishes and products made with or based on cereals and flours, namely, cereal preparations, dried cereals; biscuits, biscuit-making products, namely, cookies, shortbread, sponge cake; bakery products, cakes, brioches, breads, spice bread, filled Genoa cake, pastry and confectionery, chewing gum with or without sugar, sweets with or without sugar, caramels, chocolate and fruit pastes for flavouring pastry and confectionery, fine and crisp pastries, tarts, petit fours, puddings, bakery desserts, edible ices, confectionery ices, ice cream, sorbets, honey, treacle; yeast, baking powder; salt, mustard; pepper; vinegar, condiments in nature of sauces, spices; ice for refreshment; ] all the aforesaid products may or may not contain chocolate or chocolate products
Translation of Words in MarkThe English translation of the word "LES PURES PLANTATIONS" in the mark is "PURE PLANTATIONS".

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeG - NOT AVAILABLE
Class Status DateThursday, October 17, 2013
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, May 18, 2018
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameCHOCOLATERIE DE L'OPERA
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressFR

Party NameCHOCOLATERIE DE L'OPERA
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressFR

Party NameCHOCOLATERIE DE L'OPERA
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressFR

Trademark Events


Event DateEvent Description
Friday, December 6, 2019FINAL DECISION TRANSACTION PROCESSED BY IB
Friday, May 31, 2019NOTIFICATION PROCESSED BY IB
Friday, February 22, 2019TOTAL INVALIDATION PROCESSED BY THE IB
Tuesday, January 29, 2019GENERIC MADRID TRANSACTION SENT TO IB
Tuesday, January 29, 2019GENERIC MADRID TRANSACTION CREATED
Friday, January 18, 2019TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
Friday, September 14, 2018REFUSAL PROCESSED BY IB
Friday, May 18, 2018CANCELLED SECTION 71
Tuesday, May 23, 2017REVIEW OF CORRESPONDENCE COMPLETE - ADDRESS UPDATED
Tuesday, January 31, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Sunday, October 16, 2016COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
Saturday, May 30, 2015INTERNATIONAL REGISTRATION RENEWED
Thursday, May 21, 2015CHANGE OF NAME/ADDRESS REC'D FROM IB
Friday, May 1, 2015NEW REPRESENTATIVE AT IB RECEIVED
Friday, March 6, 2015PARTIAL INVALIDATION PROCESSED BY THE IB
Sunday, January 4, 2015GENERIC MADRID TRANSACTION SENT TO IB
Sunday, January 4, 2015GENERIC MADRID TRANSACTION CREATED
Tuesday, June 17, 2014PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Thursday, October 17, 2013NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Thursday, October 17, 2013REGISTERED - PARTIAL SEC 71 ACCEPTED
Friday, October 11, 2013REGISTERED-SEC.71 FILED
Thursday, October 17, 2013CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, October 11, 2013TEAS SECTION 71 RECEIVED
Tuesday, October 8, 2013ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, October 8, 2013TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, May 15, 2009FINAL DECISION TRANSACTION PROCESSED BY IB
Thursday, January 24, 2008FINAL DISPOSITION NOTICE SENT TO IB
Thursday, January 24, 2008FINAL DISPOSITION PROCESSED
Tuesday, January 22, 2008FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, October 16, 2007REGISTERED-PRINCIPAL REGISTER
Thursday, September 6, 2007NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Thursday, August 23, 2007NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Thursday, August 23, 2007NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Tuesday, July 31, 2007PUBLISHED FOR OPPOSITION
Wednesday, July 11, 2007NOTICE OF PUBLICATION
Monday, June 25, 2007LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, June 25, 2007ASSIGNED TO LIE
Wednesday, May 23, 2007APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, May 17, 2007TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, May 16, 2007CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, May 16, 2007TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, November 16, 2006FINAL REFUSAL E-MAILED
Thursday, November 16, 2006FINAL REFUSAL WRITTEN
Thursday, November 16, 2006AMENDMENT FROM APPLICANT ENTERED
Thursday, November 9, 2006CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, November 9, 2006PAPER RECEIVED
Thursday, November 2, 2006TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, August 10, 2006REFUSAL PROCESSED BY IB
Thursday, July 20, 2006NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Thursday, July 20, 2006REFUSAL PROCESSED BY MPU
Thursday, July 20, 2006NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, July 19, 2006NON-FINAL ACTION WRITTEN
Wednesday, July 19, 2006ASSIGNED TO EXAMINER
Friday, March 24, 2006NEW APPLICATION ENTERED IN TRAM
Thursday, March 23, 2006SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB