LES GARS DE SAUCISSE Trademark

Trademark Overview


On Saturday, May 10, 2014, a trademark application was filed for LES GARS DE SAUCISSE with the United States Patent and Trademark Office. The USPTO has given the LES GARS DE SAUCISSE trademark a serial number of 86277859. The federal status of this trademark filing is PARTIAL SECTION 8 ACCEPTED as of Thursday, December 1, 2022. This trademark is owned by 9140-7197 Québec Inc. (Les gars de saucisse). The LES GARS DE SAUCISSE trademark is filed in the Clothing & Apparel Products, Meat & Processed Food Products, and Staple Food Products categories with the following description:

[ Sauces ]

Sausages

[ Caps; T-shirts ]
les gars de saucisse

General Information


Serial Number86277859
Word MarkLES GARS DE SAUCISSE
Filing DateSaturday, May 10, 2014
Status704 - PARTIAL SECTION 8 ACCEPTED
Status DateThursday, December 1, 2022
Registration Number4869137
Registration DateTuesday, December 15, 2015
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, September 29, 2015

Trademark Statements


Goods and Services[ Sauces ]
Description of MarkThe mark consists of the wording "LES GARS DE SAUCISSE" below a man eating sausages.
Goods and ServicesSausages
Goods and Services[ Caps; T-shirts ]
Indication of Colors claimedColor is not claimed as a feature of the mark.
Translation of Words in MarkThe English translation of "LES GARS DE SAUCISSE" in the mark is The sausage guys.
Disclaimer with Predetermined Text"SAUCISSE" IN INTERNATIONAL CLASS 29

Classification Information


International Class025 - Clothing, footwear, headgear.
US Class Codes022, 039
Class Status CodeB - Sec. 8 - Class(es) in a Multiple Class registration
Class Status DateThursday, December 1, 2022
Primary Code025
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, May 22, 2014
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeB - Sec. 8 - Class(es) in a Multiple Class registration
Class Status DateThursday, December 1, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party Name9140-7197 Québec Inc. (Les gars de saucisse)
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressRichmond, Quebec J0B2H0
CA

Party Name9140-7197 Québec Inc. (Les gars de saucisse)
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressRichmond, Quebec
CA

Party Name9140-7197 Québec Inc. (Les gars de saucisse)
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressRichmond, Quebec
CA

Trademark Events


Event DateEvent Description
Thursday, December 1, 2022NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Thursday, December 1, 2022REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED
Monday, November 28, 2022TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Monday, November 28, 2022POST REGISTRATION ACTION MAILED - SEC. 8
Tuesday, November 22, 2022CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, June 3, 2022TEAS SECTION 8 RECEIVED
Tuesday, December 15, 2020COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Sunday, June 2, 2019TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, May 20, 2019TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, December 15, 2015REGISTERED-PRINCIPAL REGISTER
Tuesday, September 29, 2015OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 29, 2015PUBLISHED FOR OPPOSITION
Wednesday, September 9, 2015NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, August 25, 2015LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, August 18, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, August 18, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, August 18, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, August 11, 2015ASSIGNED TO LIE
Tuesday, August 4, 2015TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Monday, March 30, 2015NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Monday, March 30, 2015INQUIRY TO SUSPENSION E-MAILED
Monday, March 30, 2015SUSPENSION INQUIRY WRITTEN
Monday, March 30, 2015SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION
Monday, March 30, 2015ASSIGNED TO LIE
Thursday, September 4, 2014NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Thursday, September 4, 2014LETTER OF SUSPENSION E-MAILED
Thursday, September 4, 2014SUSPENSION LETTER WRITTEN
Wednesday, September 3, 2014TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, September 2, 2014CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, September 2, 2014TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, August 27, 2014NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, August 27, 2014NON-FINAL ACTION E-MAILED
Wednesday, August 27, 2014NON-FINAL ACTION WRITTEN
Monday, August 25, 2014ASSIGNED TO EXAMINER
Friday, May 23, 2014NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, May 22, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Wednesday, May 14, 2014NEW APPLICATION ENTERED IN TRAM

Related Keywords


saucisse gars shirts caps sausages sauces