| Serial Number | 97880921 |
| Word Mark | LEORGANICS |
| Filing Date | Monday, April 10, 2023 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, July 9, 2024 |
| Registration Number | 7437325 |
| Registration Date | Tuesday, July 9, 2024 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 23, 2024 |
| Goods and Services | Chocolate; Flour; Salt; Sauces; Seasonings; Spices; Vinegar; Coffee, tea, cocoa and artificial coffee; Preserved herbs as seasonings; Processed grains, namely, millet, gram, wheat; Rice, pasta and noodles; Sugar, honey, treacle; all of the foregoing being organic |
| Description of Mark | The mark consists of the design of leaves appearing in green. Below this is the wording "LEORGANICS" with "LE" and "NICS" appearing in white and "ORGAN" appearing in green. This is all within a box with a white outline and black interior. All of this is against a black background. |
| Goods and Services | Butter; Cheese; Milk; Jellies, jams; Oils and fats for food; Preserved, dried and cooked fruit and vegetables; all of the foregoing being organic |
| Pseudo Mark | LE ORGANICS |
| Indication of Colors claimed | The color(s) black, white and green is/are claimed as a feature of the mark. |
| Goods and Services | Retail store services featuring reserved, dried and cooked fruits and vegetables, jellies, jams, milk, cheese, butter, oils and fats for food, Coffee, tea, cocoa and artificial coffee, rice, pasta and noodles, flour, processed grains being millet and gram and wheat, chocolate, sugar, honey, treacle, salt, seasonings, spices, preserved herbs as seasonings, vinegar, sauces; On-line retail store services featuring reserved, dried and cooked fruits and vegetables, jellies, jams, milk, cheese, butter, oils and fats for food, Coffee, tea, cocoa and artificial coffee, rice, pasta and noodles, flour, processed grains being millet and gram and wheat, chocolate, sugar, honey, treacle, salt, seasonings, spices, preserved herbs as seasonings, vinegar, sauces; all of the foregoing being organic |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, May 4, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, March 1, 2023 |
| First Use In Commerce Date | Wednesday, March 1, 2023 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, May 4, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, March 1, 2023 |
| First Use In Commerce Date | Wednesday, March 1, 2023 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, May 4, 2023 |
| Primary Code | 035 |
| First Use Anywhere Date | Wednesday, March 1, 2023 |
| First Use In Commerce Date | Wednesday, March 1, 2023 |
| Party Name | Aaron North America Ltd |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 13 - Limited Partnership |
| Address | St Laurent, Quebec H4R3K7 CA |
| Party Name | Aaron North America Ltd |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 13 - Limited Partnership |
| Address | St Laurent, Quebec H4R3K7 CA |
| Party Name | Aaron North America Ltd |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 13 - Limited Partnership |
| Address | St Laurent, Quebec H4R3K7 CA |
| Event Date | Event Description |
| Thursday, April 13, 2023 | NEW APPLICATION ENTERED |
| Thursday, May 4, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, May 5, 2023 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, January 5, 2024 | ASSIGNED TO EXAMINER |
| Wednesday, January 24, 2024 | NON-FINAL ACTION WRITTEN |
| Wednesday, January 24, 2024 | NON-FINAL ACTION E-MAILED |
| Wednesday, January 24, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, March 6, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, March 6, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, March 6, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, March 7, 2024 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Thursday, March 7, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, March 18, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, April 3, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, April 23, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, April 23, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 9, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, July 9, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |