
| Serial Number | 79184965 |
| Word Mark | LEONIDAS |
| Filing Date | Wednesday, January 13, 2016 |
| Status | 706 - SECTION 71 ACCEPTED |
| Status Date | Friday, May 5, 2023 |
| Registration Number | 5173544 |
| Registration Date | Tuesday, April 4, 2017 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, January 17, 2017 |
| Goods and Services | [ Coffee, tea, ] cocoa, [ sugar, rice, tapioca, sago, flours; breakfast cereals; cereal-based biscuits; cereal-based food snacks, in the form of bars; bread, pastry, ] chocolate and chocolate candies; chocolate truffles; pralines; chocolate paste [ and containing nuts; ice candy, fruit ices; ] edible ices; [ honey; treacle; yeast; baking-powder; salt, mustard; vinegar; spices; ] ice for refreshment; cacao pastes |
| Goods and Services | Services for providing food and drink [ ; cafeterias, self-service restaurants; tea-rooms; snack bars and canteen services; mass catering ] |
| Goods and Services | [ Preserved, dried and cooked fruit; ] crystallized fruits; [ fruit peel; fruit pulp; ] desiccated coconut; [ prepared nuts; potato crisps; edible jellies, jams, compotes; eggs, milk; edible oils and fats; spreads, namely, melted cheese, pastes based on fruits, ] hazelnut paste [, meat-based pastes, vegetable-based pastes ] |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, March 21, 2016 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, March 21, 2016 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, March 21, 2016 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | S.A. CONFISERIE LEONIDAS |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | BE |
| Party Name | S.A. CONFISERIE LEONIDAS |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | BE |
| Party Name | S.A. CONFISERIE LEONIDAS |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | BE |
| Event Date | Event Description |
| Thursday, March 17, 2016 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
| Friday, March 18, 2016 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| Monday, March 21, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, March 25, 2016 | APPLICATION FILING RECEIPT MAILED |
| Friday, April 29, 2016 | ASSIGNED TO EXAMINER |
| Wednesday, May 4, 2016 | NON-FINAL ACTION WRITTEN |
| Thursday, May 5, 2016 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Tuesday, May 10, 2016 | REFUSAL PROCESSED BY MPU |
| Tuesday, May 10, 2016 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Saturday, July 2, 2016 | REFUSAL PROCESSED BY IB |
| Friday, December 9, 2016 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, December 9, 2016 | EXAMINER'S AMENDMENT ENTERED |
| Friday, December 9, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, December 9, 2016 | EXAMINERS AMENDMENT MAILED |
| Wednesday, December 28, 2016 | NOTICE OF PUBLICATION |
| Wednesday, December 28, 2016 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, December 28, 2016 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Tuesday, January 17, 2017 | PUBLISHED FOR OPPOSITION |
| Tuesday, April 4, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, July 4, 2017 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Friday, July 14, 2017 | FINAL DISPOSITION PROCESSED |
| Friday, July 14, 2017 | FINAL DISPOSITION NOTICE SENT TO IB |
| Friday, August 25, 2017 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Friday, October 6, 2017 | NOTIFICATION PROCESSED BY IB |
| Thursday, October 20, 2022 | TEAS SECTION 71 RECEIVED |
| Friday, May 5, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Friday, May 5, 2023 | REGISTERED-SEC.71 ACCEPTED |
| Saturday, May 6, 2023 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |
| Friday, January 5, 2024 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Sunday, March 30, 2025 | GENERIC MADRID TRANSACTION CREATED |
| Sunday, March 30, 2025 | INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE |
| Monday, March 31, 2025 | GENERIC MADRID TRANSACTION SENT TO IB |
| Saturday, April 26, 2025 | Further Decision Processed by IB |
| Thursday, September 25, 2025 | INTERNATIONAL REGISTRATION RENEWED |
| Thursday, December 11, 2025 | NEW REPRESENTATIVE AT IB RECEIVED |