Serial Number | 79317513 |
Word Mark | LEMBERG |
Filing Date | Wednesday, May 26, 2021 |
Status | 700 - REGISTERED |
Status Date | Tuesday, October 25, 2022 |
Registration Number | 6881951 |
Registration Date | Tuesday, October 25, 2022 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, August 9, 2022 |
Goods and Services | Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, namely, blinis, crisp bread, biscuits, crackers, bread, pastry and confectionery made of sugar, frozen confections, namely, ices; honey, treacle; yeast; baking powder; salt, mustard; vinegar, sauces; spices; ice |
Description of Mark | The mark consists of the stylized black wording "LEMBERG" to the right of a red triangle above a red dot. The white space in the circle is not claimed as a feature of the mark. |
Goods and Services | Meat, fish, poultry and game, not live; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products, namely, dairy-based dips, yogurt, curd; edible oils and fats; caviar |
Indication of Colors claimed | The color(s) red and black is/are claimed as a feature of the mark. |
Goods and Services | Unprocessed fish spawn; agricultural, horticultural and forestry products and grains, not included in other classes, namely, unprocessed barley, unprocessed oats, unprocessed corn, unprocessed rice, unprocessed rye, unprocessed wheat, bulbs for agricultural and horticultural purposes, plant seeds, fresh edible fungi, fresh berries; live animals; fresh fruits and vegetables; agricultural seeds, natural plants and flowers; animal food; malt for brewing and distilling |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, August 13, 2021 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, August 13, 2021 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
US Class Codes | 001, 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, August 13, 2021 |
Primary Code | 031 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Lemberg Lebensmittel GmbH |
Party Type | 30 - Original Registrant |
Legal Entity Type | 27 - NOT AVAILABLE |
Address | DE |
Party Name | Lemberg Lebensmittel GmbH |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 27 - NOT AVAILABLE |
Address | DE |
Party Name | Lemberg Lebensmittel GmbH |
Party Type | 10 - Original Applicant |
Legal Entity Type | 27 - NOT AVAILABLE |
Address | DE |
Event Date | Event Description |
Monday, March 6, 2023 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Tuesday, February 14, 2023 | FINAL DISPOSITION NOTICE SENT TO IB |
Monday, February 13, 2023 | FINAL DISPOSITION PROCESSED |
Wednesday, January 25, 2023 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, October 25, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Tuesday, October 25, 2022 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, August 9, 2022 | NOTIFICATION PROCESSED BY IB |
Tuesday, August 9, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, August 9, 2022 | PUBLISHED FOR OPPOSITION |
Wednesday, July 20, 2022 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, July 20, 2022 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
Wednesday, July 20, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, July 1, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, June 22, 2022 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, June 22, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, June 22, 2022 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, June 22, 2022 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, May 19, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, May 19, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, May 19, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, April 18, 2022 | REFUSAL PROCESSED BY IB |
Friday, March 18, 2022 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Friday, March 18, 2022 | REFUSAL PROCESSED BY MPU |
Thursday, February 17, 2022 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Wednesday, February 16, 2022 | NON-FINAL ACTION WRITTEN |
Wednesday, February 9, 2022 | ASSIGNED TO EXAMINER |
Tuesday, August 17, 2021 | APPLICATION FILING RECEIPT MAILED |
Friday, August 13, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, August 12, 2021 | SN ASSIGNED FOR SECT 66A APPL FROM IB |