Trademark Overview
On Tuesday, October 14, 2025, a trademark application was filed for LEKKA with the United States Patent and Trademark Office. The USPTO has given the LEKKA trademark a serial number of 79439616. The federal status of this trademark filing is NON-FINAL ACTION COUNTED - NOT MAILED as of Wednesday, March 4, 2026. This trademark is owned by Project Eaden GmbH. The LEKKA trademark is filed in the Chemical Products, Meat & Processed Food Products, and Staple Food Products categories with the following description:
Chemical and organic compositions for use in the manufacture of food; chemical and organic intermediate goods for use in the manufacture of food; protein for use in the manufacture of foodstuffs.
Coffee, cocoa and substitutes therefor and beverages made from these; processed cereals and starches for foodstuffs and goods made from them; processed cereal products; processed cereal fibers for the production of foodstuffs; processed fibers from quinoa and/or buckwheat for the production of foodstuffs; muesli preparations; pasta; rice; ice cream, frozen yogurt and sorbets, also based on milk and dairy substitutes; soy flour; confectionery; chocolate and sweets; honey; sugar; sugar confectionery; spices; vinegar; sauces; vegetarian and vegan spreads, mainly based on the aforementioned goods, as far as included in this class; vegetarian and vegan desserts, snacks, snack foods and ready meals, mainly based on the aforementioned goods, as far as included in this class; flavorings for the production of foodstuffs.
Milk; dairy products; milk and dairy substitutes, in particular based on rice, soy, cereals, almonds, nuts and other pulses, and beverages made therefrom; preserved soy; meat; meat products and substitutes therefor; meat extracts; vegetarian sausages; vegetarian patties; vegetable proteins for use as meat substitutes; non-live fish; seafood; molluscs and substitutes therefor; processed fruit and vegetables and processed pulses and mushrooms, each also in powder form, for the production of meat substitutes; soups; broths; oils and fats; vegetarian and vegan spreads, mainly based on the aforementioned goods, as far as included in this class; vegetarian and vegan desserts, snacks, snack foods and ready meals, mainly based on the aforementioned goods, as far as included in this class; vegetarian and/or vegan meat substitutes, also as intermediate products.
