| Serial Number | 79439616 |
| Word Mark | LEKKA |
| Filing Date | Tuesday, October 14, 2025 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, July 21, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 21, 2026 |
| Goods and Services | Coffee, cocoa and substitutes therefor and beverages made from these; processed cereals and starches for foodstuffs and goods made from them, namely, cereal-based snack foods and high-protein cereal bars; processed cereal products, namely, high-protein cereal breakfast foods; processed cereal fibers for the production of foodstuffs; processed fibers from quinoa and/or buckwheat for the production of foodstuffs; muesli preparations; pasta; rice; ice cream, frozen yogurt and sorbets, also based on milk and dairy substitutes; soy flour; frozen confectionery; chocolate and sweets; honey; sugar; sugar confectionery; spices; vinegar; sauces; vegetarian and vegan spreads, mainly based on the aforementioned goods, as far as included in this class, namely, plant-based chocolate spreads; vegetarian and vegan desserts, snacks, snack foods and ready meals, mainly based on the aforementioned goods, as far as included in this class, namely, grain-based high-protein snack foods; flavorings for the production of foodstuffs, namely, vegan flavorings, other than essential oils, for food |
| Goods and Services | Chemical and organic compositions in the nature of plant protein fibers for use in the manufacture of food; chemical and organic intermediate goods in the nature of plant-based proteins for use in the manufacture of food; protein for use in the manufacture of foodstuffs |
| Goods and Services | Milk; dairy products, namely, dairy-based cheese and dairy-based spreads; milk and dairy substitutes, in particular based on rice, soy, cereals, almonds, nuts and other pulses, and beverages made therefrom, namely, non-dairy milk substitutes; preserved soy beans; meat; meat products and substitutes therefor, namely, plant-based meat substitutes, vegan sausages, and vegan ham; meat extracts for culinary purposes; vegetarian sausages; vegetarian burger patties; textured vegetable proteins for use as meat substitutes; non-live fish; seafood, not live; molluscs, not live and substitutes therefor; processed fruit and vegetables and processed pulses and mushrooms, each also in powder form, for the production of meat substitutes; soups; broths; edible oils and fats; vegetarian and vegan spreads, mainly based on the aforementioned goods, as far as included in this class, namely, vegetable-based spreads and legume-based spreads; vegetarian and vegan desserts, snacks, snack foods and ready meals, mainly based on the aforementioned goods, as far as included in this class, namely, vegetable-based snack foods and ready meals consisting primarily of plant-based meat substitutes; vegetarian and/or vegan meat substitutes, also as intermediate products, namely, minced textured vegetable protein and plant protein fibers for use as a meat substitute |
| International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
| US Class Codes | 001, 005, 006, 010, 026, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, December 18, 2025 |
| Primary Code | 001 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, December 18, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, December 18, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Project Eaden GmbH |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | DE |
| Party Name | Project Eaden GmbH |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | DE |
| Event Date | Event Description |
| Thursday, December 18, 2025 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Monday, December 29, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, December 29, 2025 | APPLICATION FILING RECEIPT MAILED |
| Tuesday, March 3, 2026 | ASSIGNED TO EXAMINER |
| Wednesday, March 4, 2026 | NON-FINAL ACTION WRITTEN |
| Thursday, March 5, 2026 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Thursday, April 2, 2026 | REFUSAL PROCESSED BY MPU |
| Thursday, April 2, 2026 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, April 23, 2026 | REFUSAL PROCESSED BY IB |
| Tuesday, June 23, 2026 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, June 23, 2026 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, June 23, 2026 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, June 24, 2026 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, July 15, 2026 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, July 21, 2026 | PUBLISHED FOR OPPOSITION |
| Tuesday, July 21, 2026 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |