| Serial Number | 87955167 |
| Word Mark | LEJAND CAJUN KITCHEN |
| Filing Date | Friday, June 8, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, March 24, 2020 |
| Registration Number | 6019555 |
| Registration Date | Tuesday, March 24, 2020 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 27, 2018 |
| Goods and Services | Sauces |
| Description of Mark | The mark consists of the word "LEJAND" above the words "CAJUN KITCHEN", which are between two horizontal lines, with a stylized vine and fleur-de-lis above "LEJAND". |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Translation of Words in Mark | The English Translation of the Haitian Creole word "LEJAND" in the mark is "LEGEND". |
| NOT AVAILABLE | "CAJUN KITCHEN" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 15, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, January 31, 2019 |
| First Use In Commerce Date | Thursday, January 31, 2019 |
| Party Name | Express Trading International Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | La Jolla, CA 92037 |
| Party Name | Express Trading International Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | La Jolla, CA 92037 |
| Party Name | Express Trading International Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | La Jolla, CA 92037 |
| Event Date | Event Description |
| Friday, June 15, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, June 12, 2018 | NEW APPLICATION ENTERED |
| Wednesday, November 7, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, November 27, 2018 | PUBLISHED FOR OPPOSITION |
| Saturday, June 16, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, September 25, 2018 | ASSIGNED TO EXAMINER |
| Wednesday, October 3, 2018 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, October 3, 2018 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, October 3, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, October 3, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, October 3, 2018 | EXAMINER'S AMENDMENT ENTERED |
| Friday, October 19, 2018 | ASSIGNED TO LIE |
| Sunday, October 21, 2018 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, November 27, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Wednesday, July 24, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, January 22, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Monday, July 22, 2019 | SOU TEAS EXTENSION RECEIVED |
| Monday, July 22, 2019 | SOU EXTENSION 1 FILED |
| Monday, July 22, 2019 | SOU EXTENSION 1 GRANTED |
| Wednesday, January 22, 2020 | TEAS STATEMENT OF USE RECEIVED |
| Wednesday, January 22, 2020 | USE AMENDMENT FILED |
| Friday, February 7, 2020 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, February 18, 2020 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, March 24, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Monday, March 24, 2025 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Friday, February 7, 2020 | STATEMENT OF USE PROCESSING COMPLETE |
| Sunday, February 16, 2020 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |