| Serial Number | 99104475 |
| Word Mark | LEGENDARY PIZZA DAVANNI'S ORIGINAL HOT HOAGIES · LOCAL SINCE 1975 · |
| Filing Date | Wednesday, March 26, 2025 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, November 11, 2025 |
| Registration Number | 8022637 |
| Registration Date | Tuesday, November 11, 2025 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 23, 2025 |
| Pseudo Mark | LEGENDARY PIZZA DAVANNIS ORIGINAL HOT HOAGIES LOCAL SINCE ONE NINE SEVEN FIVE |
| Goods and Services | Frozen pizza; Pizza; Lasagna; Pizza sauce; Pasta sauce |
| NOT AVAILABLE | PIZZA or ORIGINAL HOT HOAGIES · LOCAL SINCE 1975 |
| Indication of Colors claimed | The color(s) Red and White is/are claimed as a feature of the mark. |
| Pseudo Mark | LEGENDARY PIZZA DAVANNIS ORIGINAL HOT HOAGIES LOCAL SINCE ONE THOUSAND NINE HUNDRED SEVENTY FIVE |
| Goods and Services | Catering services; Restaurant services; Take-out restaurant services; Restaurants featuring home delivery; Rental of banquet and social function facilities for special occasions, namely, birthday parties, baby showers, wedding showers, groom’s dinners, rehearsal dinners, team parties, draft parties, and grad parties |
| Goods and Services | Cheese; Parmesan cheese; Romano cheese; Asiago cheese |
| Description of Mark | The mark consists of a red oval containing a white ring along the edge, affixing the wording LEGENDARY PIZZA in white capital letters, over the wording DAVANNI'S in large white capital letters, over the wording ORIGINAL HOT HOAGIES in white capital letters, over the wording * LOCAL SINCE 1975 * in smaller white capital letters. |
| Pseudo Mark | LEGENDARY PIZZA DAVANNIS ORIGINAL HOT HOAGIES LOCAL SINCE NINETEEN HUNDRED SEVENTY FIVE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, March 26, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, March 31, 2015 |
| First Use In Commerce Date | Tuesday, March 31, 2015 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, March 26, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, March 31, 2015 |
| First Use In Commerce Date | Tuesday, March 31, 2015 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, March 26, 2025 |
| Primary Code | 043 |
| First Use Anywhere Date | Tuesday, March 31, 2015 |
| First Use In Commerce Date | Tuesday, March 31, 2015 |
| Party Name | Davanni's, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | St. Louis Park, MN 55416 |
| Party Name | Davanni's, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | St. Louis Park, MN 55416 |
| Party Name | Davanni's, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | St. Louis Park, MN 55416 |
| Event Date | Event Description |
| Wednesday, March 26, 2025 | NEW APPLICATION ENTERED |
| Wednesday, March 26, 2025 | APPLICATION FILING RECEIPT MAILED |
| Monday, August 11, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, August 11, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, August 25, 2025 | ASSIGNED TO EXAMINER |
| Tuesday, August 26, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, August 26, 2025 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, August 26, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, August 26, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, August 26, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, September 17, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, September 23, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, September 23, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 11, 2025 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, November 11, 2025 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |