LEE KUM KEE PREMIUM OYSTER SAUCE SINCE 1888 Trademark

Trademark Overview


On Thursday, October 14, 2004, a trademark application was filed for LEE KUM KEE PREMIUM OYSTER SAUCE SINCE 1888 with the United States Patent and Trademark Office. The USPTO has given the LEE KUM KEE PREMIUM OYSTER SAUCE SINCE 1888 trademark a serial number of 76615739. The federal status of this trademark filing is REGISTERED AND RENEWED as of Tuesday, March 7, 2017. This trademark is owned by Lee Kum Kee Company Limited. The LEE KUM KEE PREMIUM OYSTER SAUCE SINCE 1888 trademark is filed in the Staple Food Products category with the following description:

Sauces, oyster sauce and oyster flavoured sauce
lee kum kee premium oyster sauce since 1888

General Information


Serial Number76615739
Word MarkLEE KUM KEE PREMIUM OYSTER SAUCE SINCE 1888
Filing DateThursday, October 14, 2004
Status800 - REGISTERED AND RENEWED
Status DateTuesday, March 7, 2017
Registration Number3256800
Registration DateTuesday, June 26, 2007
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, April 25, 2006

Trademark Statements


Goods and ServicesSauces, oyster sauce and oyster flavoured sauce
Indication of Colors claimedColor is not claimed as a feature of the mark.
Transliteration StatementThe transliteration of the Chinese characters transliterate to LEE KUM KEE is "a Chinese surname (LEE)", "a tapestry (KUM)", and "to remember (KEE)" or "a firm or business (KEE)". The small Chinese characters at the top of the mark transliterate as "HEUNG KONG", which translates as HONG KONG; the Chinese characters in the central portion of the mark transliterate as "GAO CHONG DUCK CUP HOU YAO", which translates as OLD BRAND SUPER CLASS OYSTER SAUCE"; the Chinese characters in the left circle transliterate as "HA CHEUNG HOU YAO" which, (if read vertically and then from right to left) translates as "SHRIMP SAUCE/PASTE OYSTER SAUCE"; the Chinese characters in the right circle in the mark transliterate as "CHEE MING CHUNG 01" which, (if read vertically and then from right to left) translates as WORLD RENOWN" or "WELL KNOWN THROUGHOUT THE WORLD"; the three Chinese characters to the left of "1888" transliterate as "CHI CHONG YU" which translates as "FIRST FOUNDED IN"; the Chinese character to the right of "1888" transliterates as "NIN" which translates as "THE YEAR".
Translation of Words in MarkThe English translation of the wording LEE KUM KEE and the Chinese characters that transliterate to LEE KUM KEE is "a Chinese surname (LEE)", "a tapestry (KUM)" and "to remember (KEE)" or "a firm or business (KEE)". The remaining Chinese characters translate to "HONG KONG", "OLD BRAND SUPER CLASS OYSTER SAUCE", "SHRIMP SAUCE/PASTE OYSTER SAUCE", "WORLD RENOWN" or "WELL KNOWN THROUGHOUT THE WORLD", "FIRST FOUNDED IN", and "THE YEAR".
Disclaimer with Predetermined Text"KEE" or the representation of the Chinese character that transliterates to "KEE"; the representation of the Chinese wording that translates to "HONG KONG", "SHRIMP SAUCE/PASTE", "OYSTER SAUCE", and "WORLD RENOWN" or "WELL KNOWN THROUGHOUT THE WORLD"; the wording "SINCE 1888" and the phrase which includes the representation of the Chinese wording that translates to "FIRST FOUNDED IN THE YEAR OF 1888"
Lining/Stippling StatementThe color gray is intended to indicate shading or contrast, and is not claimed as a feature of the mark.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, October 25, 2004
Primary Code030
First Use Anywhere DateThursday, September 30, 2004
First Use In Commerce DateWednesday, May 31, 2006

Trademark Owner History


Party NameLee Kum Kee Company Limited
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressNEW TERRITORIES
HK

Party NameLee Kum Kee Company Limited
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressTai Po, New Territories
HK

Party NameLee Kum Kee Company Limited
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressTai Po, New Territories
HK

Trademark Events


Event DateEvent Description
Friday, July 8, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, July 8, 2022TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Friday, July 8, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, July 8, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Sunday, May 30, 2021APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Sunday, May 30, 2021TEAS CHANGE OF CORRESPONDENCE RECEIVED
Sunday, May 30, 2021TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Sunday, May 30, 2021ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Sunday, May 30, 2021TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Sunday, May 30, 2021TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, September 29, 2020APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, September 29, 2020TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, September 29, 2020TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Tuesday, September 29, 2020ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, September 29, 2020TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, September 29, 2020TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, August 4, 2020APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, August 4, 2020TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, August 4, 2020TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Tuesday, August 4, 2020ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, August 4, 2020TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, August 4, 2020TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, March 7, 2017NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Tuesday, March 7, 2017REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Tuesday, March 7, 2017REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Monday, March 6, 2017CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, January 9, 2017TEAS SECTION 8 & 9 RECEIVED
Sunday, June 26, 2016COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Friday, February 1, 2013NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Friday, February 1, 2013REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Friday, February 1, 2013CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, January 18, 2013TEAS SECTION 8 & 15 RECEIVED
Tuesday, June 26, 2007REGISTERED-PRINCIPAL REGISTER
Wednesday, April 18, 2007LAW OFFICE REGISTRATION REVIEW COMPLETED
Tuesday, April 17, 2007ASSIGNED TO LIE
Tuesday, March 27, 2007ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Saturday, March 24, 2007STATEMENT OF USE PROCESSING COMPLETE
Friday, January 5, 2007USE AMENDMENT FILED
Friday, January 5, 2007PAPER RECEIVED
Tuesday, July 18, 2006NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, April 25, 2006PUBLISHED FOR OPPOSITION
Wednesday, April 5, 2006NOTICE OF PUBLICATION
Monday, March 6, 2006LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, January 24, 2006APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, January 18, 2006EXAMINER'S AMENDMENT ENTERED
Wednesday, January 18, 2006ASSIGNED TO LIE
Tuesday, January 17, 2006EXAMINERS AMENDMENT MAILED
Tuesday, January 17, 2006EXAMINERS AMENDMENT -WRITTEN
Saturday, December 31, 2005TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, December 27, 2005CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, December 27, 2005TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, December 14, 2005NON-FINAL ACTION MAILED
Wednesday, December 14, 2005NON-FINAL ACTION WRITTEN
Tuesday, November 29, 2005AMENDMENT FROM APPLICANT ENTERED
Thursday, November 17, 2005CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, November 17, 2005PAPER RECEIVED
Thursday, August 11, 2005ASSIGNED TO EXAMINER
Monday, May 23, 2005NON-FINAL ACTION MAILED
Friday, May 20, 2005NON-FINAL ACTION WRITTEN
Tuesday, May 17, 2005ASSIGNED TO EXAMINER
Monday, October 25, 2004NEW APPLICATION ENTERED IN TRAM