| Serial Number | 76566778 |
| Word Mark | LEE KUM KEE PREMIUM OYSTER FLAVORED SAUCE SINCE 1888 |
| Filing Date | Friday, December 5, 2003 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, September 21, 2012 |
| Registration Number | 2939350 |
| Registration Date | Tuesday, April 12, 2005 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 18, 2005 |
| Certificate of Correction for Registration | In the statement, column 1, after line 8, "OWNER OF U.S. REG. NO. 1328783, 2350751 AND OTHERS" |
| Disclaimer with Predetermined Text | "Premium", "SINCE 1888", "OYSTER FLAVORED SAUCE", the Chinese Characters that transliterate to "GAO CHONG DUCK CUP HOU YAO", the Chinese Characters that transliterate to "HA CHEUNG HOU YAO", the Chinese Characters that transliterate to "CHI CHONG YU", the Chinese Characters that transliterate to "NIN", the Chinese Characters that transliterate to "Heung Kong" and the Chinese Characters that transliterate to "Chee Ming Chung Oi" |
| Goods and Services | Oyster sauce; oyster flavored sauce |
| Name/Portrait Description and/or Consent Statement | "LEE KUM KEE" does not identify the name of any known living individual. |
| Transliteration Statement | The non-Latin characters at the top of the mark transliterate as "LEE KAM KEE" which translates as "LEE KUM KEE"; the small Chinese characters at the top of the mark transliterate as "HEUNG KONG", which translates as "HONG KONG"; the Chinese characters in the central portion of the mark transliterate as "GAO CHONG DUCK CUP HOU YAO", which translates as "OLD BRAND SUPER CLASS OYSTER SAUCE"; the Chinese characters in the left circle transliterate as "HA CHEUNG HOU YAO" which, (if read vertically and then from right to left) translates as "SHRIMP SAUCE/PASTE, OYSTER SAUCE"; the Chinese characters in the right circle in the mark transliterate as "CHEE MING CHUNG 0I" which, (if read vertically and then from right to left) translates as "WORLD RENOWN" or "WELL KNOWN THROUGHOUT THE WORLD"; the three Chinese characters to the left of "1888" transliterate as "CHI CHONG YU" which translates as "FIRST FOUNDED IN"; the Chinese character to the right of "1888" transliterates as "NIN" which translates as "THE YEAR". |
| Translation of Words in Mark | "KUM" translates into English as "flowery", "beautiful", and "tapestry" and "KEE" translates into English as "to remember". |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, September 21, 2012 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, June 30, 1987 |
| First Use In Commerce Date | Sunday, September 30, 1990 |
| Party Name | LEE KUM KEE COMPANY LIMITED |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Tai Po, New Territories HK |
| Party Name | LEE KUM KEE COMPANY LIMITED |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Tai Po, New Territories HK |
| Party Name | LEE KUM KEE COMPANY LIMITED |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Tai Po, New Territories HK |
| Event Date | Event Description |
| Friday, September 21, 2012 | CANCELLED SEC. 8 (6-YR) |
| Wednesday, January 25, 2006 | CORRECTION UNDER SECTION 7 ¿ PROCESSED |
| Friday, January 20, 2006 | ASSIGNED TO PARALEGAL |
| Friday, October 28, 2005 | PAPER RECEIVED |
| Friday, September 9, 2005 | REPRINTING REGISTRATION CERTIFICATE |
| Wednesday, August 17, 2005 | ASSIGNED TO PARALEGAL |
| Monday, May 23, 2005 | SEC 7 REQUEST FILED |
| Monday, May 23, 2005 | PAPER RECEIVED |
| Tuesday, April 12, 2005 | REGISTERED-PRINCIPAL REGISTER |
| Monday, February 7, 2005 | PAPER RECEIVED |
| Tuesday, January 18, 2005 | PUBLISHED FOR OPPOSITION |
| Wednesday, December 29, 2004 | NOTICE OF PUBLICATION |
| Wednesday, November 17, 2004 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, November 15, 2004 | ASSIGNED TO LIE |
| Thursday, November 11, 2004 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, October 22, 2004 | AMENDMENT FROM APPLICANT ENTERED |
| Tuesday, October 12, 2004 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, October 12, 2004 | PAPER RECEIVED |
| Tuesday, October 5, 2004 | AMENDMENT FROM APPLICANT ENTERED |
| Thursday, September 23, 2004 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, September 23, 2004 | PAPER RECEIVED |
| Wednesday, July 14, 2004 | FAX SENT |
| Thursday, June 24, 2004 | NON-FINAL ACTION MAILED |
| Tuesday, June 22, 2004 | ASSIGNED TO EXAMINER |
| Thursday, January 8, 2004 | NEW APPLICATION ENTERED IN TRAM |