LEE KUM KEE Trademark

Trademark Overview


On Thursday, August 6, 1998, a trademark application was filed for LEE KUM KEE with the United States Patent and Trademark Office. The USPTO has given the LEE KUM KEE trademark a serial number of 75531916. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, January 7, 2011. This trademark is owned by Lee Kum Kee Company Limited. The LEE KUM KEE trademark is filed in the Staple Food Products category with the following description:

pasta, noodles and vermicelli; salt; mustard; vinegar, soy sauce, sauces; ketchup, mayonnaise, relish; seasonings; food additives for non-nutritional purposes for use as a flavoring, ingredient or filler; flavorings of non-essential oils; preparations and concentrates for making sauces
lee kum kee

General Information


Serial Number75531916
Word MarkLEE KUM KEE
Filing DateThursday, August 6, 1998
Status710 - CANCELLED - SECTION 8
Status DateFriday, January 7, 2011
Registration Number2356140
Registration DateTuesday, June 6, 2000
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, July 20, 1999

Trademark Statements


Goods and Servicespasta, noodles and vermicelli; salt; mustard; vinegar, soy sauce, sauces; ketchup, mayonnaise, relish; seasonings; food additives for non-nutritional purposes for use as a flavoring, ingredient or filler; flavorings of non-essential oils; preparations and concentrates for making sauces
Lining/Stippling StatementThe lining is a feature of the mark and is not intended to indicate color.
Translation of Words in MarkThe characters in the mark may be transliterated as "LEE KUM KEE" and "fie lok chue". "LEE" is a Chinese surname. "LUM KEE" may be translated as "tapestry remember". "fie lok chue" may be translated as "quick happy kitchen".

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, January 7, 2011
Primary Code030
First Use Anywhere DateTuesday, March 31, 1998
First Use In Commerce DateTuesday, March 31, 1998

Trademark Owner History


Party NameLee Kum Kee Company Limited
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressTai Po, N.T.
HK

Party NameLee Kum Kee Company Limited
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressTai Po, N.T.
HK

Party NameLee Kum Kee Company Limited
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressTai Po, N.T.
HK

Trademark Events


Event DateEvent Description
Friday, January 7, 2011CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
Monday, September 25, 2006REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Tuesday, September 19, 2006ASSIGNED TO PARALEGAL
Monday, June 5, 2006REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
Monday, June 5, 2006PAPER RECEIVED
Friday, March 24, 2006CASE FILE IN TICRS
Tuesday, June 6, 2000REGISTERED-PRINCIPAL REGISTER
Tuesday, April 4, 2000ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, April 4, 2000ASSIGNED TO EXAMINER
Sunday, April 2, 2000STATEMENT OF USE PROCESSING COMPLETE
Friday, January 21, 2000USE AMENDMENT FILED
Tuesday, October 12, 1999NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, July 20, 1999PUBLISHED FOR OPPOSITION
Friday, June 18, 1999NOTICE OF PUBLICATION
Monday, April 5, 1999APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, March 3, 1999CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, December 29, 1998NON-FINAL ACTION MAILED
Monday, December 14, 1998ASSIGNED TO EXAMINER
Friday, December 11, 1998ASSIGNED TO EXAMINER