Serial Number | 77002278 |
Word Mark | LEADING THE SEAFOOD EVOLUTION. |
Filing Date | Tuesday, September 19, 2006 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Wednesday, July 23, 2008 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, October 30, 2007 |
Goods and Services | Frozen, pasteurized, processed and canned seafood, namely, crab meat, king crab meat, soft-shell crabs, fish, shrimp, lobster meat, scallops, oysters, clams and mussels; refrigerated crab meat, king crab meat, crab cakes and seafood cakes; pre-packaged frozen prepared entrees consisting primarily of seafood, namely, crab cakes, seafood cakes, salmon cakes, lobster cakes, crab claws, crab imperial, stuffed shrimp, stuffed chicken, stuffed fish; frozen prepared entrees consisting primarily of seafood; refrigerated prepared entrees consisting primarily of seafood; frozen prepared appetizers consisting primarily of seafood; refrigerated prepared appetizers consisting primarily of seafood; frozen crab pizza; frozen crab pretzel; crab stuffing; seafood stuffing; frozen prepared side dishes consisting primarily of vegetables; refrigerated prepared side dishes consisting primarily of vegetables; frozen prepared entrees consisting primarily of vegetables, beef, chicken or pork; refrigerated prepared entrees consisting primarily of vegetables, beef, chicken or pork; frozen prepared appetizers consisting primarily of cheese, vegetables, beef, chicken or pork; refrigerated prepared appetizers consisting primarily of cheese, vegetables, beef, chicken or pork; soups, chowders and bisques; seasoned peanuts; and dips, namely, crab dip and crab and artichoke dip |
Goods and Services | Frozen prepared entrees consisting primarily of pasta or rice; refrigerated prepared entrees consisting primarily of pasta or rice; seasonings, namely, seafood seasonings and blackening spices; sauces, namely, tartar sauce and cocktail sauce |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, September 22, 2006 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, September 22, 2006 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | S.B. Phillips LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Baltimore, MD 21230 |
Party Name | S.B. Phillips LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Baltimore, MD 21230 |
Event Date | Event Description |
Tuesday, September 23, 2008 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
Tuesday, September 23, 2008 | ABANDONMENT - NO USE STATEMENT FILED |
Tuesday, January 22, 2008 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, October 30, 2007 | PUBLISHED FOR OPPOSITION |
Wednesday, October 10, 2007 | NOTICE OF PUBLICATION |
Tuesday, September 25, 2007 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Tuesday, September 25, 2007 | ASSIGNED TO LIE |
Wednesday, August 22, 2007 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, August 21, 2007 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, August 21, 2007 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, August 21, 2007 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, February 21, 2007 | NON-FINAL ACTION MAILED |
Tuesday, February 20, 2007 | NON-FINAL ACTION WRITTEN |
Tuesday, January 30, 2007 | ASSIGNED TO EXAMINER |
Friday, September 22, 2006 | NEW APPLICATION ENTERED IN TRAM |