"LE SALSACREME" DI NUNZIO ROSCILLI Trademark

Trademark Overview


On Thursday, November 4, 2010, a trademark application was filed for "LE SALSACREME" DI NUNZIO ROSCILLI with the United States Patent and Trademark Office. The USPTO has given the "LE SALSACREME" DI NUNZIO ROSCILLI trademark a serial number of 79091334. The federal status of this trademark filing is IR CANCELLED - US APPLICATION ABANDONED as of Wednesday, November 4, 2020. This trademark is owned by MONDELLI GROUP S.R.L.. The "LE SALSACREME" DI NUNZIO ROSCILLI trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Natural Agricultural Products categories with the following description:

Meat, fish, poultry and game; meat extracts; fruits, namely preserved dried and cooked fruits; vegetables, namely preserved dried and cooked vegetables, preserved dried and cooked mushrooms; processed vegetables and fruits; processed mushrooms; preserved berries; prepared vegetables, prepared mushrooms; sausages extracts of fruits and/or vegetables, namely mushroom extracts used as ingredients of sausages; fruit preserves; vegetable preserves and mushrooms preserves; mushrooms based spreads; frozen vegetables, frozen mushrooms; jellies, jams, fruit compotes; eggs, milk and diary products, namely cheese, yogurt, butter; edible oils and fats; preparations for making soups; preparations for making bouillon

Coffee, tea, cocoa, sugar, rice, tapioca, sago, coffee substitutes, namely artificial coffee, flour; bakery products, bread; pastry; candy; biscuits, cakes, bakery desserts, puddings; honey, treacle; yeast, salt, mustard; ketchup, sauces, marinara sauce, spicy pepper sauce, garlic sauce, green and black olive sauce, pasta sauce, tomato sauce, mushrooms sauce; salad dressings; mayonnaise; spices, ice

Fresh fruits and vegetables, namely fresh mushrooms
"le salsacreme" di nunzio roscilli

General Information


Serial Number79091334
Word Mark"LE SALSACREME" DI NUNZIO ROSCILLI
Filing DateThursday, November 4, 2010
Status402 - IR CANCELLED - US APPLICATION ABANDONED
Status DateWednesday, November 4, 2020
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Description of MarkThe trademark is placed on two different writing levels; the wording "LE SALSACREME" is in inverted commas and it is written in oblique and in block letters; below there is the wording "di Nunzio Roscilli" in the form of a stylized signature.
Goods and ServicesMeat, fish, poultry and game; meat extracts; fruits, namely preserved dried and cooked fruits; vegetables, namely preserved dried and cooked vegetables, preserved dried and cooked mushrooms; processed vegetables and fruits; processed mushrooms; preserved berries; prepared vegetables, prepared mushrooms; sausages extracts of fruits and/or vegetables, namely mushroom extracts used as ingredients of sausages; fruit preserves; vegetable preserves and mushrooms preserves; mushrooms based spreads; frozen vegetables, frozen mushrooms; jellies, jams, fruit compotes; eggs, milk and diary products, namely cheese, yogurt, butter; edible oils and fats; preparations for making soups; preparations for making bouillon
Goods and ServicesCoffee, tea, cocoa, sugar, rice, tapioca, sago, coffee substitutes, namely artificial coffee, flour; bakery products, bread; pastry; candy; biscuits, cakes, bakery desserts, puddings; honey, treacle; yeast, salt, mustard; ketchup, sauces, marinara sauce, spicy pepper sauce, garlic sauce, green and black olive sauce, pasta sauce, tomato sauce, mushrooms sauce; salad dressings; mayonnaise; spices, ice
Goods and ServicesFresh fruits and vegetables, namely fresh mushrooms
Translation of Words in MarkThe English translation of the foreign word(s) in the mark is: The Salsacreme of Nunzio Roscilli.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeH - NOT AVAILABLE
Class Status DateWednesday, November 4, 2020
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeH - NOT AVAILABLE
Class Status DateWednesday, November 4, 2020
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status CodeH - NOT AVAILABLE
Class Status DateWednesday, November 4, 2020
Primary Code031
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameMONDELLI GROUP S.R.L.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressIT

Trademark Events


Event DateEvent Description
Sunday, November 14, 2021NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED
Saturday, November 13, 2021DEATH OF INTERNATIONAL REGISTRATION
Sunday, November 4, 2012FINAL DECISION TRANSACTION PROCESSED BY IB
Monday, October 15, 2012FINAL DISPOSITION NOTICE SENT TO IB
Saturday, October 13, 2012FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Thursday, October 13, 2011ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Thursday, October 13, 2011ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Friday, July 29, 2011CORRECTION FROM IB ENTERED - NO REVIEW REQUIRED
Sunday, July 24, 2011CORRECTION TRANSACTION RECEIVED FROM IB
Sunday, March 27, 2011REFUSAL PROCESSED BY IB
Wednesday, March 2, 2011NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Wednesday, March 2, 2011REFUSAL PROCESSED BY MPU
Tuesday, March 1, 2011NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Monday, February 28, 2011NON-FINAL ACTION WRITTEN
Tuesday, February 15, 2011ASSIGNED TO EXAMINER
Tuesday, January 25, 2011APPLICATION FILING RECEIPT MAILED
Thursday, January 20, 2011NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, January 14, 2011LIMITATION FROM ORIGINAL APPLICATION ENTERED
Thursday, January 13, 2011SN ASSIGNED FOR SECT 66A APPL FROM IB