| Serial Number | 79267451 |
| Word Mark | LE PETIT BERET |
| Filing Date | Monday, July 22, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, March 23, 2021 |
| Registration Number | 6297465 |
| Registration Date | Tuesday, March 23, 2021 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, January 5, 2021 |
| Goods and Services | Preserved, frozen, dried and cooked fruit; jellies; jams ; compotes; fruit pulps |
| Goods and Services | Pastries; sugar confectionery, cakes, biscuits, cookies, coconut macaroons; food flavorings other than essential oils; coffee-based beverages; unroasted coffee; fruit coulis; coffee essences for foodstuffs, except etheric essences and essential oils; crackers; petit-beurre biscuits |
| Goods and Services | Non-alcoholic wines, non-alcoholic beverages, namely, non-alcoholic beverages based on fruit, fruit juices, soft drinks, non-alcoholic aperitifs, non-alcoholic cocktails, non-alcoholic cider, non-alcoholic sparkling wine, non-alcoholic malt-based beverages, non-alcoholic beverages flavoured with coffee, non-alcoholic fruit beverages; beverages based on fruit, namely, non-alcoholic beverages based on fruit, and fruit juices; non-alcoholic cocktails; non-alcoholic cider, non-alcoholic sparkling wine; non-alcoholic malt-based beverages, non-alcoholic beverages flavoured with coffee, non-alcoholic fruit beverages; grape must; non-alcoholic aperitifs; non-alcoholic cocktails; non-alcoholic malt-based beverages |
| Translation of Words in Mark | The English translation of "LE PETIT BERET" is "THE LITTLE BERET". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, September 23, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, September 23, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, September 23, 2019 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | LE PETIT BERET |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | FR |
| Party Name | LE PETIT BERET |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | FR |
| Party Name | LE PETIT BERET |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | FR |
| Event Date | Event Description |
| Saturday, July 24, 2021 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Thursday, July 1, 2021 | FINAL DISPOSITION NOTICE SENT TO IB |
| Thursday, July 1, 2021 | FINAL DISPOSITION PROCESSED |
| Wednesday, June 23, 2021 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, March 23, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Saturday, March 13, 2021 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Wednesday, February 24, 2021 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, February 24, 2021 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Sunday, January 10, 2021 | NOTIFICATION PROCESSED BY IB |
| Tuesday, January 5, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 5, 2021 | PUBLISHED FOR OPPOSITION |
| Wednesday, December 23, 2020 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, December 23, 2020 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, December 16, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, November 30, 2020 | ASSIGNED TO LIE |
| Monday, November 30, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, November 30, 2020 | EXAMINER'S AMENDMENT ENTERED |
| Monday, November 30, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, November 30, 2020 | EXAMINERS AMENDMENT E-MAILED |
| Monday, November 30, 2020 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, May 18, 2020 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Monday, May 18, 2020 | FINAL REFUSAL E-MAILED |
| Monday, May 18, 2020 | FINAL REFUSAL WRITTEN |
| Thursday, April 30, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, April 29, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, April 29, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Saturday, November 16, 2019 | REFUSAL PROCESSED BY IB |
| Thursday, October 31, 2019 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, October 31, 2019 | REFUSAL PROCESSED BY MPU |
| Friday, October 11, 2019 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Thursday, October 10, 2019 | NON-FINAL ACTION WRITTEN |
| Wednesday, October 9, 2019 | ASSIGNED TO EXAMINER |
| Friday, September 27, 2019 | APPLICATION FILING RECEIPT MAILED |
| Monday, September 23, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, September 19, 2019 | SN ASSIGNED FOR SECT 66A APPL FROM IB |