Serial Number | 88364816 |
Word Mark | LE PARFAIT PARIS |
Filing Date | Sunday, March 31, 2019 |
Status | 604 - ABANDONED - AFTER INTER-PARTES DECISION |
Status Date | Tuesday, July 20, 2021 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, September 24, 2019 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "PARIS" |
Description of Mark | The mark consists of the stylized wording "LE PARFAIT PARIS" with the letter "P" in "PARFAIT" in the shape of a baker's whisk inside a bowl. The pronoun "LE" appears above the word "PARFAIT" and the word "PARIS" appears below. |
Goods and Services | Bakery desserts; Bakery goods; Croissants; Macarons |
Goods and Services | Pastry shops; Pastry and dessert shops; Online retail bakery shops, all of the foregoing featuring bakery desserts, bakery goods, croissants, and macarons |
Translation of Words in Mark | The English translation of "LE PARFAIT" in the mark is "THE PERFECT". |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 8 - Abandoned |
Class Status Date | Tuesday, July 20, 2021 |
Primary Code | 030 |
First Use Anywhere Date | Tuesday, October 14, 2014 |
First Use In Commerce Date | Tuesday, October 14, 2014 |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 8 - Abandoned |
Class Status Date | Tuesday, July 20, 2021 |
Primary Code | 035 |
First Use Anywhere Date | Tuesday, October 14, 2014 |
First Use In Commerce Date | Tuesday, October 14, 2014 |
Party Name | Le Parfait Group LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | San Diego, CA 92120 |
Party Name | Le Parfait Group LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | San Diego, CA 92120 |
Event Date | Event Description |
Tuesday, July 20, 2021 | ABANDONMENT NOTICE E-MAILED - INTER PARTES DECISION |
Tuesday, July 20, 2021 | ABANDONMENT - AFTER INTER PARTES DECISION |
Tuesday, July 20, 2021 | OPPOSITION TERMINATED NO. 999999 |
Tuesday, July 20, 2021 | OPPOSITION DISMISSED NO. 999999 |
Wednesday, January 22, 2020 | OPPOSITION INSTITUTED NO. 999999 |
Thursday, October 24, 2019 | EXTENSION OF TIME TO OPPOSE RECEIVED |
Tuesday, September 24, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, September 24, 2019 | PUBLISHED FOR OPPOSITION |
Wednesday, September 4, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, August 22, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, August 22, 2019 | EXAMINER'S AMENDMENT ENTERED |
Thursday, August 22, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Thursday, August 22, 2019 | EXAMINERS AMENDMENT E-MAILED |
Thursday, August 22, 2019 | EXAMINERS AMENDMENT -WRITTEN |
Tuesday, August 13, 2019 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Tuesday, August 6, 2019 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
Friday, July 19, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, July 17, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, July 17, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Sunday, July 14, 2019 | ASSIGNED TO LIE |
Tuesday, July 9, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, June 17, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, June 17, 2019 | NON-FINAL ACTION E-MAILED |
Monday, June 17, 2019 | NON-FINAL ACTION WRITTEN |
Tuesday, June 11, 2019 | ASSIGNED TO EXAMINER |
Friday, April 19, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Thursday, April 18, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Wednesday, April 3, 2019 | NEW APPLICATION ENTERED IN TRAM |