LE PAPILLON BAKERY Trademark

Trademark Overview


On Thursday, October 15, 2020, a trademark application was filed for LE PAPILLON BAKERY with the United States Patent and Trademark Office. The USPTO has given the LE PAPILLON BAKERY trademark a serial number of 90256398. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Wednesday, October 13, 2021. This trademark is owned by Le Papillon Bakery. The LE PAPILLON BAKERY trademark is filed in the Staple Food Products category with the following description:

Bakery
le papillon bakery

General Information


Serial Number90256398
Word MarkLE PAPILLON BAKERY
Filing DateThursday, October 15, 2020
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateWednesday, October 13, 2021
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Disclaimer with Predetermined Text"BAKERY"
Goods and ServicesBakery

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, December 3, 2020
Primary Code030
First Use Anywhere DateTuesday, August 14, 2018
First Use In Commerce DateTuesday, August 14, 2018

Trademark Owner History


Party NameLe Papillon Bakery
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressBrooklyn, NY 11201

Trademark Events


Event DateEvent Description
Thursday, October 14, 2021ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Wednesday, October 13, 2021ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Thursday, March 25, 2021NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, March 25, 2021NON-FINAL ACTION E-MAILED
Thursday, March 25, 2021NON-FINAL ACTION WRITTEN
Tuesday, March 16, 2021ASSIGNED TO EXAMINER
Thursday, December 3, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM

Related Keywords


bakery papillon