LE MUST Trademark

Trademark Overview


On Monday, January 9, 2023, a trademark application was filed for LE MUST with the United States Patent and Trademark Office. The USPTO has given the LE MUST trademark a serial number of 97746640. The federal status of this trademark filing is FIRST EXTENSION - GRANTED as of Tuesday, September 17, 2024. This trademark is owned by Le Must LLC. The LE MUST trademark is filed in the Meat & Processed Food Products, Staple Food Products, Light Beverage Products, Advertising, and Business and Retail Services categories with the following description:

Honey; maple syrup; chutney; hot sauce; sugar; salt; pepper; natural sweeteners; artificial sweeteners for culinary purposes

Fruit preserves; peanut butter; hazelnut spread

Online retail store services featuring food condiments, mustards, Dijon mustard, yellow mustard, mayonnaise, tartar sauce, béarnaise sauce, ketchup, aioli sauce, honey mustard, balsamic vinegar, vinaigrette, salad dressings, artificial sweeteners, preserves, peanut butter, hazelnut spread, honey, maple syrup, chutney, hot sauce, sugar, salt, pepper, natural sweeteners, fruit juice, orange juice, tomato juice, apple juice, cranberry juice, pineapple juice, mango juice, strawberry juice, banana juice, apricot juice, pear juice, olive oil, truffle oil, soy sauce, stevia sweetener, aspartame sweetener, sucralose sweetener, saccharin sweetener , fig balsamic preserve, mango chutney, quince preserve, membrillo paste, cherry pepper preserve, nut mixes, dried fruit mixes, trail mixes, and amenity kits, namely, sugar, sweeteners, creamers, and stirrers

Fruit juice; orange juice; tomato juice; apple juice; cranberry juice; pineapple juice; mango juice; strawberry juice; banana juice; apricot juice; pear juice
le must

General Information


Serial Number97746640
Word MarkLE MUST
Filing DateMonday, January 9, 2023
Status730 - FIRST EXTENSION - GRANTED
Status DateTuesday, September 17, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, February 6, 2024

Trademark Statements


Goods and ServicesHoney; maple syrup; chutney; hot sauce; sugar; salt; pepper; natural sweeteners; artificial sweeteners for culinary purposes
Goods and ServicesFruit preserves; peanut butter; hazelnut spread
Goods and ServicesOnline retail store services featuring food condiments, mustards, Dijon mustard, yellow mustard, mayonnaise, tartar sauce, béarnaise sauce, ketchup, aioli sauce, honey mustard, balsamic vinegar, vinaigrette, salad dressings, artificial sweeteners, preserves, peanut butter, hazelnut spread, honey, maple syrup, chutney, hot sauce, sugar, salt, pepper, natural sweeteners, fruit juice, orange juice, tomato juice, apple juice, cranberry juice, pineapple juice, mango juice, strawberry juice, banana juice, apricot juice, pear juice, olive oil, truffle oil, soy sauce, stevia sweetener, aspartame sweetener, sucralose sweetener, saccharin sweetener , fig balsamic preserve, mango chutney, quince preserve, membrillo paste, cherry pepper preserve, nut mixes, dried fruit mixes, trail mixes, and amenity kits, namely, sugar, sweeteners, creamers, and stirrers
Translation of Words in MarkThe English translation of "LE MUST" in the mark is "The Must-Have".
Goods and ServicesFruit juice; orange juice; tomato juice; apple juice; cranberry juice; pineapple juice; mango juice; strawberry juice; banana juice; apricot juice; pear juice

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, January 13, 2023
Primary Code029
First Use Anywhere DateThursday, December 3, 2020
First Use In Commerce DateThursday, December 3, 2020

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, January 13, 2023
Primary Code030
First Use Anywhere DateThursday, December 3, 2020
First Use In Commerce DateThursday, December 3, 2020

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateFriday, January 13, 2023
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateFriday, January 13, 2023
Primary Code035
First Use Anywhere DateTuesday, October 24, 2017
First Use In Commerce DateTuesday, October 24, 2017

Trademark Owner History


Party NameLe Must LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressHallandale Beach, FL 33009

Party NameLe Must LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressHallandale Beach, FL 33009

Trademark Events


Event DateEvent Description
Tuesday, October 3, 2023NON-FINAL ACTION WRITTEN
Thursday, January 12, 2023NEW APPLICATION ENTERED
Friday, January 13, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, October 2, 2023ASSIGNED TO EXAMINER
Tuesday, October 3, 2023NON-FINAL ACTION E-MAILED
Tuesday, October 3, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, December 27, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, December 27, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, December 27, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, January 2, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, January 17, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, February 6, 2024PUBLISHED FOR OPPOSITION
Tuesday, February 6, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 2, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, September 17, 2024SOU TEAS EXTENSION RECEIVED
Tuesday, September 17, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, September 17, 2024SOU EXTENSION 1 FILED
Tuesday, September 17, 2024SOU EXTENSION 1 GRANTED