Serial Number | 97746640 |
Word Mark | LE MUST |
Filing Date | Monday, January 9, 2023 |
Status | 730 - FIRST EXTENSION - GRANTED |
Status Date | Tuesday, September 17, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, February 6, 2024 |
Goods and Services | Honey; maple syrup; chutney; hot sauce; sugar; salt; pepper; natural sweeteners; artificial sweeteners for culinary purposes |
Goods and Services | Fruit preserves; peanut butter; hazelnut spread |
Goods and Services | Online retail store services featuring food condiments, mustards, Dijon mustard, yellow mustard, mayonnaise, tartar sauce, béarnaise sauce, ketchup, aioli sauce, honey mustard, balsamic vinegar, vinaigrette, salad dressings, artificial sweeteners, preserves, peanut butter, hazelnut spread, honey, maple syrup, chutney, hot sauce, sugar, salt, pepper, natural sweeteners, fruit juice, orange juice, tomato juice, apple juice, cranberry juice, pineapple juice, mango juice, strawberry juice, banana juice, apricot juice, pear juice, olive oil, truffle oil, soy sauce, stevia sweetener, aspartame sweetener, sucralose sweetener, saccharin sweetener , fig balsamic preserve, mango chutney, quince preserve, membrillo paste, cherry pepper preserve, nut mixes, dried fruit mixes, trail mixes, and amenity kits, namely, sugar, sweeteners, creamers, and stirrers |
Translation of Words in Mark | The English translation of "LE MUST" in the mark is "The Must-Have". |
Goods and Services | Fruit juice; orange juice; tomato juice; apple juice; cranberry juice; pineapple juice; mango juice; strawberry juice; banana juice; apricot juice; pear juice |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, January 13, 2023 |
Primary Code | 029 |
First Use Anywhere Date | Thursday, December 3, 2020 |
First Use In Commerce Date | Thursday, December 3, 2020 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, January 13, 2023 |
Primary Code | 030 |
First Use Anywhere Date | Thursday, December 3, 2020 |
First Use In Commerce Date | Thursday, December 3, 2020 |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Friday, January 13, 2023 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Friday, January 13, 2023 |
Primary Code | 035 |
First Use Anywhere Date | Tuesday, October 24, 2017 |
First Use In Commerce Date | Tuesday, October 24, 2017 |
Party Name | Le Must LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Hallandale Beach, FL 33009 |
Party Name | Le Must LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Hallandale Beach, FL 33009 |
Event Date | Event Description |
Tuesday, October 3, 2023 | NON-FINAL ACTION WRITTEN |
Thursday, January 12, 2023 | NEW APPLICATION ENTERED |
Friday, January 13, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, October 2, 2023 | ASSIGNED TO EXAMINER |
Tuesday, October 3, 2023 | NON-FINAL ACTION E-MAILED |
Tuesday, October 3, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, December 27, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, December 27, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, December 27, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, January 2, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, January 17, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, February 6, 2024 | PUBLISHED FOR OPPOSITION |
Tuesday, February 6, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, April 2, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, September 17, 2024 | SOU TEAS EXTENSION RECEIVED |
Tuesday, September 17, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, September 17, 2024 | SOU EXTENSION 1 FILED |
Tuesday, September 17, 2024 | SOU EXTENSION 1 GRANTED |