LE CRO BAG Trademark

Trademark Overview


On Monday, March 9, 1992, a trademark application was filed for LE CRO BAG with the United States Patent and Trademark Office. The USPTO has given the LE CRO BAG trademark a serial number of 74253447. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Wednesday, August 9, 2000. This trademark is owned by "Le Croissant" Knoop-Troullier GmbH. The LE CRO BAG trademark is filed in the Staple Food Products, Advertising, Business and Retail Services, and Computer & Software Services & Scientific Services categories with the following description:

bakery goods; namely, bread and filled fine bakery goods

franchising; namely, offering technical aid and assistance to others in the establishment and operation of bakeries, snack shops and restaurants; advertising agency services and conducting marketing studies for same

restaurant and carry-out food services
le cro bag

General Information


Serial Number74253447
Word MarkLE CRO BAG
Filing DateMonday, March 9, 1992
Status710 - CANCELLED - SECTION 8
Status DateWednesday, August 9, 2000
Registration Number1770273
Registration DateTuesday, May 11, 1993
Mark Drawing3T11 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, February 16, 1993

Trademark Statements


Disclaimer with Predetermined Textthe representation of a croissant
Goods and Servicesbakery goods; namely, bread and filled fine bakery goods
Goods and Servicesfranchising; namely, offering technical aid and assistance to others in the establishment and operation of bakeries, snack shops and restaurants; advertising agency services and conducting marketing studies for same
Goods and Servicesrestaurant and carry-out food services
Lining/Stippling StatementThe drawing is lined for the colors yellow, red and blue.
Translation of Words in MarkThe English translation of "LE" in the mark is "the".

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateWednesday, August 9, 2000
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes101
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateWednesday, August 9, 2000
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software.
US Class Codes100
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateWednesday, August 9, 2000
Primary Code042
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party Name"Le Croissant" Knoop-Troullier GmbH
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
Address2000 Hamburg 50
DE

Party Name"Le Croissant" Knoop-Troullier GmbH
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
Address2000 Hamburg 50
DE

Party Name"Le Croissant" Knoop-Troullier GmbH
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
Address2000 Hamburg 50
DE

Trademark Events


Event DateEvent Description
Wednesday, August 9, 2000CANCELLED SEC. 8 (6-YR)
Tuesday, May 11, 1993REGISTERED-PRINCIPAL REGISTER
Tuesday, February 16, 1993PUBLISHED FOR OPPOSITION
Friday, January 15, 1993NOTICE OF PUBLICATION
Friday, December 11, 1992APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, December 11, 1992PREVIOUS ALLOWANCE COUNT WITHDRAWN
Wednesday, November 25, 1992APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, November 6, 1992CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, May 26, 1992NON-FINAL ACTION MAILED
Friday, May 1, 1992ASSIGNED TO EXAMINER