| Serial Number | 78319531 |
| Word Mark | LE CORDON BLEU |
| Filing Date | Tuesday, October 28, 2003 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Thursday, January 3, 2019 |
| Registration Number | 3570080 |
| Registration Date | Tuesday, February 3, 2009 |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 18, 2008 |
| Goods and Services | [ Electric and non-electric apparatus and appliances for the preparation of food, namely, electric tin and can openers; electric grinders and crushers; electric coffee mills; electric knives and scissors; electric whisks; electric machines for mincing and chopping meat; electric blenders; electric beaters; dishwashers; washing machines; kneading machines; electric apparatus for peeling and grating fruit; electric butter makers; electric food pressers; electric food processors; aerated beverage making machines, electro mechanical beverage preparation machines, sausage making machines; edible paste making machines ] |
| Goods and Services | [ Hand operated hand tools and implements, namely, hand-operated coffee grinders and pepper mills; ] cutlery, [ forks and ] spoons [ ; side arms, not including firearms, namely, hunting knives; razors; non-electric tin and can openers; non-electric apparatus for peeling and grating fruit; food pressers; hand-operated food processors ] |
| Goods and Services | [ electric pepper mills and electric and non-electric whisks; household, kitchen and cooking utensils and containers not of precious metal or coated therewith, namely, sauce pans, skillets, Dutch ovens, casserole cookers, cooking racks and cups to fit the racks, strainers, and covers; glassware, porcelain and earthenware, namely, ] cups and mugs, coffee mugs [, drinking glasses, bowls, pans, dishes, saucers, soup tureens, serving dishes, figures, figurines, sculptures tea kettles, tea pots, ] tea sets |
| Goods and Services | [ Preserved, dried and cooked fruits and vegetables; jellies; ] jams; [ eggs; milk and butter; cheeses; cream and edible oils and fats; ] fruit preserves |
| Goods and Services | [ Coffee, ] tea [ ; cocoa; sugar; rice; tapioca; sago, artificial coffee, namely, grain and chicory based coffee substitutes; flour; preparations made from cereals, namely, cereal based snack foods and ready to eat, cereal derived food bars; bread; biscuits; pastry and confectionery, namely, confectionery chips for baking and candy; flavored ices; honey; treacle; yeast; baking-powder; salt; mustard; vinegar; sauces; spices; ice, namely, cooling ice; salad dressings; dairy products, namely, ice cream, ice milk and frozen yogurt ] |
| Pseudo Mark | THE BLUE RIBBON |
| Translation of Words in Mark | The foreign wording in the mark translates into English as "The Blue Ribbon". |
| International Class | 007 - Machines and machine tools; motors and engines (except for land vehicles); machine coupling and transmission components (except for land vehicles); agricultural implements other than hand-operated; incubators for eggs. |
| US Class Codes | 013, 019, 021, 023, 031, 034, 035 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Tuesday, September 1, 2015 |
| Primary Code | 007 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 008 - Hand tools and implements (hand-operated); cutlery; side arms; razors. |
| US Class Codes | 023, 028, 044 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, November 21, 2003 |
| Primary Code | 008 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, November 21, 2003 |
| Primary Code | 021 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, November 21, 2003 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, November 21, 2003 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | LE CORDON BLEU INTERNATIONAL B.V. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Amsterdam 1015 BL NL |
| Party Name | LE CORDON BLEU INTERNATIONAL B.V. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Amsterdam 1077 ZX NL |
| Party Name | LE CORDON BLEU INTERNATIONAL B.V. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Amsterdam 1077 ZX NL |
| Event Date | Event Description |
| Thursday, January 3, 2019 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Thursday, January 3, 2019 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Thursday, January 3, 2019 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Thursday, December 27, 2018 | TEAS SECTION 8 & 9 RECEIVED |
| Saturday, February 3, 2018 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Tuesday, September 1, 2015 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Tuesday, September 1, 2015 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Tuesday, September 1, 2015 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Friday, July 31, 2015 | TEAS SECTION 8 & 15 RECEIVED |
| Friday, August 19, 2011 | REVIEW OF CORRESPONDENCE COMPLETE - INFORMATION MADE OF RECORD |
| Thursday, June 23, 2011 | PAPER RECEIVED |
| Tuesday, February 3, 2009 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, November 18, 2008 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 29, 2008 | NOTICE OF PUBLICATION |
| Thursday, October 16, 2008 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, October 16, 2008 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, October 15, 2008 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, October 15, 2008 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, October 15, 2008 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, April 25, 2008 | NON-FINAL ACTION MAILED |
| Friday, April 25, 2008 | NON-FINAL ACTION WRITTEN |
| Thursday, April 24, 2008 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Friday, April 11, 2008 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Monday, March 31, 2008 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, March 27, 2008 | ASSIGNED TO LIE |
| Tuesday, March 25, 2008 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, September 25, 2007 | FINAL REFUSAL MAILED |
| Tuesday, September 25, 2007 | FINAL REFUSAL WRITTEN |
| Friday, September 7, 2007 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, September 7, 2007 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, August 31, 2007 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, March 2, 2007 | NON-FINAL ACTION MAILED |
| Friday, March 2, 2007 | NON-FINAL ACTION WRITTEN |
| Thursday, February 1, 2007 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, February 1, 2007 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, February 1, 2007 | ASSIGNED TO LIE |
| Monday, January 8, 2007 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, July 18, 2006 | NON-FINAL ACTION MAILED |
| Monday, July 17, 2006 | NON-FINAL ACTION WRITTEN |
| Friday, June 23, 2006 | EXAMINERS AMENDMENT MAILED |
| Friday, June 23, 2006 | EXAMINER'S AMENDMENT ENTERED |
| Friday, June 23, 2006 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, June 1, 2006 | AMENDMENT FROM APPLICANT ENTERED |
| Monday, April 24, 2006 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, April 24, 2006 | PAPER RECEIVED |
| Monday, February 6, 2006 | INQUIRY AS TO SUSPENSION MAILED |
| Monday, February 6, 2006 | SUSPENSION INQUIRY WRITTEN |
| Wednesday, February 1, 2006 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| Monday, June 27, 2005 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Tuesday, December 14, 2004 | LETTER OF SUSPENSION MAILED |
| Tuesday, December 14, 2004 | SUSPENSION LETTER WRITTEN |
| Tuesday, November 30, 2004 | AMENDMENT FROM APPLICANT ENTERED |
| Tuesday, November 16, 2004 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, November 16, 2004 | PAPER RECEIVED |
| Wednesday, May 12, 2004 | NON-FINAL ACTION MAILED |
| Monday, May 10, 2004 | ASSIGNED TO EXAMINER |
| Friday, November 21, 2003 | NEW APPLICATION ENTERED IN TRAM |