| Serial Number | 79322119 |
| Word Mark | LE COQ TOQUÉ |
| Filing Date | Wednesday, August 11, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, March 14, 2023 |
| Registration Number | 6998419 |
| Registration Date | Tuesday, March 14, 2023 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, December 27, 2022 |
| Goods and Services | Coffee; tea; cocoa; honey; vinegar; pancakes; biscuits; cookies; cakes; rusks; sugar confectionery; chocolate; beverages based on cocoa, coffee, chocolate and tea |
| Goods and Services | preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; milk beverages with milk predominating |
| Translation of Words in Mark | The English translation of "LE COQ TOQUE" in the mark is "the crazy rooster". |
| Goods and Services | Alcoholic beverages, excluding beers and wines; hard ciders; digesters, namely liqueurs and spirits; spirits as beverages |
| Goods and Services | Mineral and aerated waters; beverages based on fruits, including fruit purée, and fruit juices, namely, fruit juice and non-alcoholic cider; syrups and other preparations for making beverages, namely, concentrates and powder for making soft drinks; lemonades; fruit nectars; soda water; non-alcoholic aperitifs |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, October 13, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, October 13, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, October 13, 2021 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, October 13, 2021 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | COCORICO AND CO |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 34 - NOT AVAILABLE |
| Address | FR |
| Party Name | COCORICO AND CO |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 34 - NOT AVAILABLE |
| Address | FR |
| Party Name | COCORICO AND CO |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 34 - NOT AVAILABLE |
| Address | FR |
| Event Date | Event Description |
| Saturday, October 28, 2023 | NEW REPRESENTATIVE AT IB RECEIVED |
| Friday, July 21, 2023 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Monday, June 26, 2023 | FINAL DISPOSITION NOTICE SENT TO IB |
| Monday, June 26, 2023 | FINAL DISPOSITION PROCESSED |
| Wednesday, June 14, 2023 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Wednesday, March 29, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Tuesday, March 14, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, March 14, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, March 8, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, March 8, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Tuesday, December 27, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 27, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, December 7, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, November 21, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, November 21, 2022 | EXAMINER'S AMENDMENT ENTERED |
| Monday, November 21, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, November 21, 2022 | EXAMINERS AMENDMENT E-MAILED |
| Monday, November 21, 2022 | EXAMINERS AMENDMENT -WRITTEN |
| Saturday, November 19, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, November 18, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, November 18, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, June 6, 2022 | REFUSAL PROCESSED BY IB |
| Thursday, May 19, 2022 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, May 19, 2022 | REFUSAL PROCESSED BY MPU |
| Tuesday, May 17, 2022 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Monday, May 16, 2022 | NON-FINAL ACTION WRITTEN |
| Thursday, May 12, 2022 | ASSIGNED TO EXAMINER |
| Tuesday, October 19, 2021 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, October 13, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, October 8, 2021 | SN ASSIGNED FOR SECT 66A APPL FROM IB |