LE BOULANGER ARTISAN Trademark

Trademark Overview


On Wednesday, January 15, 2025, a trademark application was filed for LE BOULANGER ARTISAN with the United States Patent and Trademark Office. The USPTO has given the LE BOULANGER ARTISAN trademark a serial number of 98964170. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Wednesday, January 15, 2025. This trademark is owned by BRIDOR INC.. The LE BOULANGER ARTISAN trademark is filed in the Staple Food Products category with the following description:

bread; brik pastry sheets; brioches; buns; chocolatines; cinnamon rolls; croissants; danishes; dough; filo doughs; fried dough twists; frozen breads; frozen confections; frozen desserts; frozen pastry stuffed with savory fillings; frozen pastry stuffed with sweet fillings; hot dog sandwiches; macarons; pastries; pastry dough; pizza; puff pastry; quiches; sandwiches
le boulanger artisan

General Information


Serial Number98964170
Word MarkLE BOULANGER ARTISAN
Filing DateWednesday, January 15, 2025
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateWednesday, January 15, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing0 - NOT AVAILABLE
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and Servicesbread; brik pastry sheets; brioches; buns; chocolatines; cinnamon rolls; croissants; danishes; dough; filo doughs; fried dough twists; frozen breads; frozen confections; frozen desserts; frozen pastry stuffed with savory fillings; frozen pastry stuffed with sweet fillings; hot dog sandwiches; macarons; pastries; pastry dough; pizza; puff pastry; quiches; sandwiches
Description of MarkThe mark consists of the word "le" above the larger word "Boulanger" which is above the word "artisan" all in stylized font. There are two small vertical ribbon-like shapes with angled ends, placed side by side with a small space between them. The wording is surrounded by a decorative arch-shaped design composed of various outlined images, including bread loaves, croissants, baguettes, wheat stalks, leaves, a slice of bread with a bite mark, a rolling pin, a whisk, a swirl-shaped pastry, a grid-marked pie, a cocoa pod, a heart, an egg, a cheese block, and the Eiffel Tower. These elements are arranged in a balanced, ornamental manner around the text.
Indication of Colors claimedColor is not claimed as a feature of the mark.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, January 15, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameBRIDOR INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBoucherville, QC J4B6H5
CA

Trademark Events


Event DateEvent Description
Wednesday, January 15, 2025NEW APPLICATION ENTERED