LE BALLON ROUGE Trademark

Trademark Overview

On Thursday, October 27, 2016, a trademark application was filed for LE BALLON ROUGE with the United States Patent and Trademark Office. The USPTO has given the LE BALLON ROUGE trademark a serial number of 87218235. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, December 30, 2019. This trademark is owned by LE BALLON ROUGE ENTERPRISES, INC.. The LE BALLON ROUGE trademark is filed in the Meat & Processed Food Products category with the following description:

Charcuterie; sausages; salami; paté; confits in the nature of a cooked meat based spreads; meat based mousse; smoked and cured meats; fresh meats; ham, Fresh and frozen game, foie gras, meat and vegetable pates, processed wild mushrooms, preserved truffles, free range meats, organic meats; preserved, dried and cooked mushrooms and vegetables; duck liver and duck meat; veal
le ballon rouge

General Information

Serial Number87218235
Word MarkLE BALLON ROUGE
Filing DateThursday, October 27, 2016
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, December 30, 2019
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 28, 2017

Trademark Statements

Goods and ServicesCharcuterie; sausages; salami; paté; confits in the nature of a cooked meat based spreads; meat based mousse; smoked and cured meats; fresh meats; ham, Fresh and frozen game, foie gras, meat and vegetable pates, processed wild mushrooms, preserved truffles, free range meats, organic meats; preserved, dried and cooked mushrooms and vegetables; duck liver and duck meat; veal
Translation of Words in MarkThe English translation of the mark is "THE RED BALLOON".

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, November 1, 2016
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameLE BALLON ROUGE ENTERPRISES, INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressNEW YORK, NY 10001
Party NameLE BALLON ROUGE ENTERPRISES, INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressNEW YORK, NY 10001

Trademark Events

Event DateEvent Description
Monday, December 30, 2019ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, December 30, 2019ABANDONMENT - NO USE STATEMENT FILED
Tuesday, May 21, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Saturday, May 18, 2019EXTENSION 4 GRANTED
Saturday, May 18, 2019EXTENSION 4 FILED
Saturday, May 18, 2019TEAS EXTENSION RECEIVED
Tuesday, November 27, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, November 23, 2018EXTENSION 3 GRANTED
Friday, November 23, 2018EXTENSION 3 FILED
Friday, November 23, 2018TEAS EXTENSION RECEIVED
Thursday, May 24, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, May 22, 2018EXTENSION 2 GRANTED
Tuesday, May 22, 2018EXTENSION 2 FILED
Tuesday, May 22, 2018TEAS EXTENSION RECEIVED
Friday, November 24, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, November 22, 2017EXTENSION 1 GRANTED
Wednesday, November 22, 2017EXTENSION 1 FILED
Wednesday, November 22, 2017TEAS EXTENSION RECEIVED
Tuesday, May 23, 2017NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 28, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 28, 2017PUBLISHED FOR OPPOSITION
Wednesday, March 8, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Saturday, February 18, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, February 18, 2017EXAMINER'S AMENDMENT ENTERED
Saturday, February 18, 2017NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Saturday, February 18, 2017EXAMINERS AMENDMENT E-MAILED
Saturday, February 18, 2017EXAMINERS AMENDMENT -WRITTEN
Friday, February 17, 2017EXAMINER'S AMENDMENT ENTERED
Friday, February 17, 2017NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, February 17, 2017EXAMINERS AMENDMENT E-MAILED
Friday, February 17, 2017EXAMINERS AMENDMENT -WRITTEN
Friday, February 3, 2017ASSIGNED TO EXAMINER
Tuesday, November 1, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, October 31, 2016NEW APPLICATION ENTERED IN TRAM

Related Keywords

rouge ballon meats meat based preserved fresh cooked mushrooms duck processed wild