| Serial Number | 86468261 |
| Word Mark | LC LEAN CUISINE |
| Filing Date | Monday, December 1, 2014 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Friday, July 1, 2022 |
| Registration Number | 4819791 |
| Registration Date | Tuesday, September 22, 2015 |
| Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, May 12, 2015 |
| Goods and Services | Frozen prepared entrees consisting primarily of pasta or rice; pizza, frozen pizza; frozen prepared snacks consisting primarily of pasta or rice; [ oatmeal; ] frozen sandwiches [ ; spring rolls; quesadillas ] |
| Description of Mark | The mark consists of the intertwined and stylized letters "L" and "C" with the wording "LEAN CUISINE". The letters appear above the "U" in the wording "CUISINE". The top part of the "L" is light orange, the intertwined parts of the "L" and "C" are medium orange, and the bottom part of the "C" is dark orange. The wording "LEAN" appears in dark orange stylized lettering to the right of the stylized letters "L" and "C". The wording "CUISINE" appears in dark orange stylized lettering below the stylized letters "L" and "C" and the wording "LEAN". |
| Goods and Services | Frozen prepared entrees consisting primarily of meat, fish, poultry, and/or vegetables; frozen prepared snacks consisting primarily of meat, fish, seafood, poultry, or vegetables; frozen entrees consisting primarily of egg, meat, vegetables, and cheese |
| Indication of Colors claimed | The color(s) light orange, medium orange and dark orange is/are claimed as a feature of the mark. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, December 9, 2014 |
| Primary Code | 029 |
| First Use Anywhere Date | Sunday, May 31, 2015 |
| First Use In Commerce Date | Sunday, May 31, 2015 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, December 9, 2014 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, May 31, 2015 |
| First Use In Commerce Date | Sunday, May 31, 2015 |
| Party Name | Societe des Produits Nestle S.A. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 33 - NOT AVAILABLE |
| Address | VEVEY 1800 CH |
| Party Name | Societe des Produits Nestle S.A. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | 1800 Vevey CH |
| Party Name | Societe des Produits Nestle S.A. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | 1800 Vevey CH |
| Event Date | Event Description |
| Wednesday, December 13, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, December 13, 2023 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
| Wednesday, December 13, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, December 13, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Wednesday, December 13, 2023 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Wednesday, December 13, 2023 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Friday, July 1, 2022 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Friday, July 1, 2022 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Friday, July 1, 2022 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Thursday, January 27, 2022 | TEAS SECTION 8 & 15 RECEIVED |
| Tuesday, September 22, 2020 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Wednesday, November 23, 2016 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, November 23, 2016 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, September 22, 2015 | REGISTERED-PRINCIPAL REGISTER |
| Friday, August 21, 2015 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Thursday, August 20, 2015 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Saturday, August 15, 2015 | STATEMENT OF USE PROCESSING COMPLETE |
| Friday, July 31, 2015 | USE AMENDMENT FILED |
| Friday, August 14, 2015 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, July 31, 2015 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, July 7, 2015 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, May 12, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 12, 2015 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 22, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, April 3, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, March 31, 2015 | ASSIGNED TO LIE |
| Thursday, March 12, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, March 12, 2015 | ASSIGNED TO EXAMINER |
| Tuesday, December 9, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, December 4, 2014 | NEW APPLICATION ENTERED |