| Serial Number | 86468258 |
| Word Mark | LC LEAN CUISINE |
| Filing Date | Monday, December 1, 2014 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Monday, May 2, 2022 |
| Registration Number | 4828842 |
| Registration Date | Tuesday, October 6, 2015 |
| Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, May 12, 2015 |
| Goods and Services | Frozen prepared entrees consisting primarily of pasta or rice; pizza, frozen pizza; frozen prepared snacks consisting primarily of pasta or rice; oatmeal; frozen sandwiches; spring rolls; quesadillas |
| Description of Mark | The mark consists of the intertwined and stylized letters "L" and "C" in the color orange to the left of the wording "LEAN CUISINE" in stylized lettering in the color orange. |
| Amendment to a Registration/Renewal Certificate | In the statement, "The color(s) orange is/are claimed as a feature of the mark" is inserted. In the statement, line 15 16 is deleted. And the drawing is amended to appear as follows: PUBLISH NEW CUT. In the statement, "The mark consists of the intertwined and stylized letters "L" and "C" in the color orange to the left of the wording "LEAN CUISINE" in stylized lettering in the color orange" is inserted. In the statement, line 17 22 is deleted. |
| Goods and Services | Frozen prepared entrees consisting primarily of meat, fish, poultry, and/or vegetables; frozen prepared snacks consisting primarily of meat, fish, seafood, poultry, or vegetables; frozen entrees consisting primarily of egg, meat, vegetables, and cheese |
| Indication of Colors claimed | The color(s) orange is/are claimed as a feature of the mark. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, December 9, 2014 |
| Primary Code | 029 |
| First Use Anywhere Date | Sunday, May 31, 2015 |
| First Use In Commerce Date | Sunday, May 31, 2015 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, December 9, 2014 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, May 31, 2015 |
| First Use In Commerce Date | Sunday, May 31, 2015 |
| Party Name | Societe des Produits Nestle S.A. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Vevey 1800 CH |
| Party Name | Societe des Produits Nestle S.A. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | 1800 Vevey CH |
| Party Name | Societe des Produits Nestle S.A. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | 1800 Vevey CH |
| Event Date | Event Description |
| Thursday, December 4, 2014 | NEW APPLICATION ENTERED |
| Tuesday, December 9, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, March 12, 2015 | ASSIGNED TO EXAMINER |
| Tuesday, March 31, 2015 | ASSIGNED TO LIE |
| Wednesday, April 22, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 12, 2015 | PUBLISHED FOR OPPOSITION |
| Tuesday, May 12, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 7, 2015 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, August 11, 2015 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, August 11, 2015 | USE AMENDMENT FILED |
| Thursday, August 27, 2015 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Saturday, August 29, 2015 | STATEMENT OF USE PROCESSING COMPLETE |
| Wednesday, November 23, 2016 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Wednesday, November 23, 2016 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Tuesday, October 6, 2020 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, October 26, 2021 | TEAS SECTION 7 REQUEST RECEIVED |
| Monday, November 1, 2021 | TEAS SECTION 8 & 15 RECEIVED |
| Tuesday, April 12, 2022 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, May 2, 2022 | AMENDMENT UNDER SECTION 7 - PROCESSED |
| Monday, May 2, 2022 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Monday, May 2, 2022 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Thursday, March 12, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, April 3, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, September 2, 2015 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Thursday, September 3, 2015 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, October 6, 2015 | REGISTERED-PRINCIPAL REGISTER |
| Sunday, October 6, 2024 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Tuesday, November 5, 2024 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, November 5, 2024 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Tuesday, November 5, 2024 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, November 5, 2024 | TEAS WITHDRAWAL AS DOMESTIC REPRESENTATIVE RECEIVED |
| Tuesday, November 5, 2024 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Tuesday, November 5, 2024 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
| Tuesday, November 5, 2024 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, December 20, 2024 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Friday, December 20, 2024 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, December 20, 2024 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
| Friday, December 20, 2024 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, December 20, 2024 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Friday, December 20, 2024 | TEAS WITHDRAWAL AS DOMESTIC REPRESENTATIVE RECEIVED |
| Friday, December 20, 2024 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |