LB Trademark

Trademark Overview


On Tuesday, October 16, 2018, a trademark application was filed for LB with the United States Patent and Trademark Office. The USPTO has given the LB trademark a serial number of 79260873. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Saturday, January 25, 2020. This trademark is owned by LAKRIDS BY JOHAN BÜLOW A/S. The LB trademark is filed in the Meat & Processed Food Products, Staple Food Products, Advertising, and Business and Retail Services categories with the following description:

Processed nuts including roasted, dried and salted nuts; processed berries and fruits; fruit based filling for candy; cocoa butter; snacks based on nuts and fruit; jam; marmalade; jellies for food; eggs; milk, cream, butter and other dairy based products; milk replacer; dulche de leche (condensed milk); soy milk; oils and eatable fat; peanut butter; coconut butter; dried coconuts; almonds (ground)

Confectionery including confectionery based on liquorice and chocolate; chocolate based products and fillings; chocolate covered confectionery; liquid sugar; fondants; gluten free candy; honey; infusions; coffee; the (terms considered too vague by the International Bureau - Rule 13 (2) (b) of the Common Regulations); cacao (terms considered too vague by the International Bureau - Rule 13 (2) (b) of the Common Regulations); sugar; caramel; candy; confectionery with soft caramel filling; liquorice [confectionery]; liquorice (candy); stick liquorice [confectionery]; nougat; vanilla; sweets; desserts mainly consisting of liquorice and chocolate; chocolate covered liquorice; marzipan; peppermint for confectionery, dragées; pralines; coated nuts (confectionery); liquorice powder

Combining (not transportation) a selection of goods namely, processed nuts including roasted, dried and salted nuts, processed berries and fruits, fruit based filling for candy, cocoa butter, snacks based on nuts and fruit, jam, marmalade, gels, eggs, milk, cream, butter and other dairy based products, milk replacer, dulche de leche (condensed milk), soy milk, oils and eatable fat, peanut butter, coconut butter, dried coconuts, almonds (ground), confectionery including confectionery based on liquorice and chocolate, chocolate based products and fillings, chocolate covered confectionery, liquid sugar, fondants, gluten free candy, honey, infusions, coffee, the, cacao, sugar, caramel, candy, confectionery with soft caramel filling, liquorice [confectionery], liquorice [candy], stick liquorice [confectionery], nougat, vanilla, sweets, desserts mainly consisting of liquorice and chocolate, chocolate covered liquorice, marzipan, peppermint for confectionery, drag6e, pralines, covered nuts [c...
lb

General Information


Serial Number79260873
Word MarkLB
Filing DateTuesday, October 16, 2018
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateSaturday, January 25, 2020
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and ServicesProcessed nuts including roasted, dried and salted nuts; processed berries and fruits; fruit based filling for candy; cocoa butter; snacks based on nuts and fruit; jam; marmalade; jellies for food; eggs; milk, cream, butter and other dairy based products; milk replacer; dulche de leche (condensed milk); soy milk; oils and eatable fat; peanut butter; coconut butter; dried coconuts; almonds (ground)
Goods and ServicesConfectionery including confectionery based on liquorice and chocolate; chocolate based products and fillings; chocolate covered confectionery; liquid sugar; fondants; gluten free candy; honey; infusions; coffee; the (terms considered too vague by the International Bureau - Rule 13 (2) (b) of the Common Regulations); cacao (terms considered too vague by the International Bureau - Rule 13 (2) (b) of the Common Regulations); sugar; caramel; candy; confectionery with soft caramel filling; liquorice [confectionery]; liquorice (candy); stick liquorice [confectionery]; nougat; vanilla; sweets; desserts mainly consisting of liquorice and chocolate; chocolate covered liquorice; marzipan; peppermint for confectionery, dragées; pralines; coated nuts (confectionery); liquorice powder
Goods and ServicesCombining (not transportation) a selection of goods namely, processed nuts including roasted, dried and salted nuts, processed berries and fruits, fruit based filling for candy, cocoa butter, snacks based on nuts and fruit, jam, marmalade, gels, eggs, milk, cream, butter and other dairy based products, milk replacer, dulche de leche (condensed milk), soy milk, oils and eatable fat, peanut butter, coconut butter, dried coconuts, almonds (ground), confectionery including confectionery based on liquorice and chocolate, chocolate based products and fillings, chocolate covered confectionery, liquid sugar, fondants, gluten free candy, honey, infusions, coffee, the, cacao, sugar, caramel, candy, confectionery with soft caramel filling, liquorice [confectionery], liquorice [candy], stick liquorice [confectionery], nougat, vanilla, sweets, desserts mainly consisting of liquorice and chocolate, chocolate covered liquorice, marzipan, peppermint for confectionery, drag6e, pralines, covered nuts [confectionery], liquorice powder intended for retail and wholesale trade including sales shop-in-shop and through the internet

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, June 19, 2019
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, June 19, 2019
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateWednesday, June 19, 2019
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameLAKRIDS BY JOHAN BÜLOW A/S
Party Type10 - Original Applicant
Legal Entity Type84 - NOT AVAILABLE
AddressDK

Trademark Events


Event DateEvent Description
Saturday, February 13, 2021FINAL DECISION TRANSACTION PROCESSED BY IB
Monday, January 25, 2021FINAL DISPOSITION NOTICE SENT TO IB
Monday, January 25, 2021FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Saturday, December 5, 2020NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Wednesday, November 18, 2020NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, November 18, 2020NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Monday, January 27, 2020ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Saturday, January 25, 2020ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Saturday, July 27, 2019REFUSAL PROCESSED BY IB
Wednesday, July 10, 2019NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Wednesday, July 10, 2019REFUSAL PROCESSED BY MPU
Tuesday, June 25, 2019APPLICATION FILING RECEIPT MAILED
Sunday, June 23, 2019NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Saturday, June 22, 2019NON-FINAL ACTION WRITTEN
Wednesday, June 19, 2019ASSIGNED TO EXAMINER
Wednesday, June 19, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, June 13, 2019SN ASSIGNED FOR SECT 66A APPL FROM IB