Serial Number | 87439910 |
Word Mark | LAZIZA |
Filing Date | Monday, May 8, 2017 |
Status | 604 - ABANDONED - AFTER INTER-PARTES DECISION |
Status Date | Saturday, March 30, 2019 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, October 30, 2018 |
Indication of Colors claimed | The color(s) white, and red is/are claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "LAZIZA" AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "LAZIZA" |
Description of Mark | The mark consists of the words "LAZIZA" and Arabic characters in red each over a white background and each surrounded by a red pod-like design comprising two red sides and thick broad curved lines at top and bottom with white lines between the outer red curved lines and the red inner broad curved lines. The wording "LAZIZA" in the pod-like design is to the left of the Arabic characters in the pod-like design. |
Goods and Services | Coffee; tea; sugar; cocoa; rice; yerba mate; flour; bread; cakes; frozen confectionery; baking powder; cocoa-based beverages; coffee-based beverages; chips made of cereal and corn; ices; ice; ice cream; honey; treacle; pomegranate molasses; salt; mustard; pepper; vinegar; sauces as condiments; ketchup; mayonnaise; processed thyme; chocolate; biscuits; candy; chewing gum; Turkish delight; halvah |
Goods and Services | Live animals; malt for brewing and distilling |
Goods and Services | Mineral waters; aerated waters; fruit juices |
Transliteration Statement | The non-Latin characters in the mark transliterate to "LAZIZA" and this means "DELICIOUS" in English. |
Translation of Words in Mark | The English translation of "LAZIZA" in the mark is "DELICIOUS". |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 8 - Abandoned |
Class Status Date | Saturday, March 30, 2019 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
US Class Codes | 001, 046 |
Class Status Code | 8 - Abandoned |
Class Status Date | Saturday, March 30, 2019 |
Primary Code | 031 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 8 - Abandoned |
Class Status Date | Saturday, March 30, 2019 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Adeeb Derawan Sons' Company (Al Marai) |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | Damascus Countryside SY |
Party Name | Adeeb Derawan Sons' Company (Al Marai) |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Damascus Countryside SY |
Event Date | Event Description |
Monday, April 1, 2019 | ABANDONMENT NOTICE E-MAILED - INTER PARTES DECISION |
Saturday, March 30, 2019 | ABANDONMENT - AFTER INTER PARTES DECISION |
Saturday, March 30, 2019 | OPPOSITION TERMINATED NO. 999999 |
Saturday, March 30, 2019 | OPPOSITION SUSTAINED NO. 999999 |
Friday, December 21, 2018 | OPPOSITION INSTITUTED NO. 999999 |
Monday, November 26, 2018 | EXTENSION OF TIME TO OPPOSE RECEIVED |
Tuesday, October 30, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, October 30, 2018 | PUBLISHED FOR OPPOSITION |
Wednesday, October 10, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, September 25, 2018 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Tuesday, September 25, 2018 | ASSIGNED TO LIE |
Wednesday, September 12, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, September 12, 2018 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, September 12, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, September 12, 2018 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, September 12, 2018 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, February 14, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, February 14, 2018 | NON-FINAL ACTION E-MAILED |
Wednesday, February 14, 2018 | NON-FINAL ACTION WRITTEN |
Thursday, January 25, 2018 | EXAMINER'S AMENDMENT ENTERED |
Thursday, January 25, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Thursday, January 25, 2018 | EXAMINERS AMENDMENT E-MAILED |
Thursday, January 25, 2018 | EXAMINERS AMENDMENT -WRITTEN |
Friday, January 5, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, January 4, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, January 4, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, July 5, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, July 5, 2017 | NON-FINAL ACTION E-MAILED |
Wednesday, July 5, 2017 | NON-FINAL ACTION WRITTEN |
Sunday, July 2, 2017 | ASSIGNED TO EXAMINER |
Friday, May 12, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Thursday, May 11, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, May 11, 2017 | NEW APPLICATION ENTERED IN TRAM |