Serial Number | 79277407 |
Word Mark | LAVAZZA TORINO, ITALIA, 1895 QUALITÀ ROSSA |
Filing Date | Tuesday, November 26, 2019 |
Status | 700 - REGISTERED |
Status Date | Tuesday, October 6, 2020 |
Registration Number | 6166394 |
Registration Date | Tuesday, October 6, 2020 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, July 21, 2020 |
Indication of Colors claimed | The color(s) red, white, silver and brown is/are claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "TORINO, ITALIA, 1895" AND "QUALITÀ" |
Description of Mark | The mark consists of rectangle inside of which is a red stylized coffee cup, with brown liquid inside it. The coffee cup is against a sliver background. A large red area of steam appears just above the cup, containing the stylized wording "LAVAZZA" in white above the stylized wording "TORINO, ITALIA, 1895" in white, which in turn, is above the stacked stylized wording "QUALITÀ ROSSA" in white. |
Goods and Services | Coffee; mixtures of coffee; freeze-dried coffee; mixtures of freeze-dried coffee; caffeine-free coffee; unroasted coffee; artificial coffee; coffee extracts; coffee-based beverages; preparations for making coffee-based beverages; flavourings for coffee, namely, flavourings, other than essential oils, for coffee; coffee flavourings, namely, flavourings, other than essential oils, for coffee; coffee beverages with milk; barley for use as a coffee substitute; cocoa-based beverages; preparations for making cocoa-based beverages; chocolate-based beverages; preparations for making chocolate-based beverages; coffee capsules, filled |
Translation of Words in Mark | The English translation of "TORINO, ITALIA" and "QUALITÀ ROSSA" in the mark is "TURIN, ITALY" and "RED QUALITY". |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, February 6, 2020 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | LUIGI LAVAZZA S.p.A. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 09 - Joint Stock Company |
Address | IT |
Party Name | LUIGI LAVAZZA S.p.A. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 09 - Joint Stock Company |
Address | IT |
Party Name | LUIGI LAVAZZA S.p.A. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 09 - Joint Stock Company |
Address | IT |
Event Date | Event Description |
Monday, March 1, 2021 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Sunday, January 24, 2021 | GENERIC MADRID TRANSACTION SENT TO IB |
Sunday, January 24, 2021 | GENERIC MADRID TRANSACTION CREATED |
Wednesday, January 6, 2021 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, October 6, 2020 | REGISTERED-PRINCIPAL REGISTER |
Friday, July 31, 2020 | NOTIFICATION PROCESSED BY IB |
Tuesday, July 21, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, July 21, 2020 | PUBLISHED FOR OPPOSITION |
Wednesday, July 15, 2020 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, July 15, 2020 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
Wednesday, July 1, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, June 15, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, June 15, 2020 | EXAMINER'S AMENDMENT ENTERED |
Monday, June 15, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, June 15, 2020 | EXAMINERS AMENDMENT E-MAILED |
Monday, June 15, 2020 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, May 28, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, May 28, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, May 28, 2020 | ASSIGNED TO LIE |
Thursday, May 21, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, April 24, 2020 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Friday, April 24, 2020 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Friday, April 24, 2020 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
Friday, April 24, 2020 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Friday, April 24, 2020 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Friday, April 24, 2020 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Friday, April 10, 2020 | REFUSAL PROCESSED BY IB |
Wednesday, March 25, 2020 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Wednesday, March 25, 2020 | REFUSAL PROCESSED BY MPU |
Friday, March 6, 2020 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Thursday, March 5, 2020 | NON-FINAL ACTION WRITTEN |
Friday, February 21, 2020 | ASSIGNED TO EXAMINER |
Tuesday, February 11, 2020 | APPLICATION FILING RECEIPT MAILED |
Thursday, February 6, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, January 30, 2020 | SN ASSIGNED FOR SECT 66A APPL FROM IB |