Serial Number | 79266317 |
Word Mark | LAVAZZA PROFESSIONAL |
Filing Date | Tuesday, January 8, 2019 |
Status | 700 - REGISTERED |
Status Date | Tuesday, June 2, 2020 |
Registration Number | 6066355 |
Registration Date | Tuesday, June 2, 2020 |
Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | Tuesday, March 17, 2020 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "PROFESSIONAL" |
Goods and Services | Packaging machinery; kitchen electric machine, namely, electric grinders, electric mixers, and electric crushers; electric beverage preparation machine; electronic industrial equipment, namely, industrial engines and industrial robots; electric grinding coffee machine; tea machinery, namely, tea processing machines; electromechanical machines for food preparation, namely, food processors and food blenders; vending machines |
Goods and Services | Electric coffee, tea and hot chocolate makers; electric cooker for rice, bread, and couscous; electric coffee maker; electric kettle; water distribution equipment, namely, distribution lines and manifolds; water heater device; water purifying apparatus and machines; beverage cooling device; automatic watering device for agricultural purposes |
Goods and Services | Milk; milk beverages with high milk content; drinking yogurt; drinks, namely, milk, yogurt drinks, and milk drinks containing fruits; meat, processed fish, poultry and game; sea foods not live; fruit and vegetables, all being preserved, dried, cooked or processed; preparations made from all the aforesaid goods, namely, vegetable soup, tuna salad, chicken salad, and vegetable mousses; dairy products, namely, dairy-based spreads, dairy-based dips, and dairy cream; meat-based mousses; milk drinks with high milk content; flavoured milk drinks; soups; drinks, in the nature of milk, yogurt drinks, and milk drinks containing fruits; fruit-based fillings for cobblers, cakes, and pies; snack foods, namely, nut-based, meat-based, soy-based, and potato-based snack foods; prepared meals consisting primarily of meat, fish, poultry or vegetables; dips; milk of almonds in the nature of a beverage; peanut milk |
Goods and Services | Tea; coffee; cocoa; beverages made from tea, coffee or cocoa; substitutes for tea, coffee or cocoa; milk chocolate; chocolate-based drinks; drinks, namely, coffee-based drinks, and herbal food beverages; rice; pasta; processed cereals and cereal preparations, namely, cereal based snack foods, cereal based energy bars, and breakfast cereals; chocolate-based beverages; coffee essences; mixtures of coffee and chicory; chicory and chicory mixtures, all for use as substitutes for coffee; non-medicated confectionery made of sugar; pastries; cakes; cookies; edible ices; ice cream; ice cream products, namely, ice cream desserts; frozen yogurt in the nature of confectionery ices; chilled desserts, namely, dessert puddings, dessert mousse, and chilled bakery desserts; dessert mousses in the nature of confectionery and chocolate mousses; sherbets; bread; pastry dough; fillings, namely, buttercream fillings for cakes and chocolate-based fillings for cakes and pies; chocolate-based spreads; savoury cocoa spreads; prepared meals consisting primarily of pasta or rice; chocolate; pizzas; pizza bases, namely, pizza dough; sauces and topping in the nature of spices for pizzas; sauces for pasta and rice; dressings for salad; mayonnaise; sauces |
Goods and Services | Mineral and aerated waters; carbonated non-alcoholic drinks; fruit juices; fruit beverages; syrups and other preparations, namely, concentrates and powders, for making beverages; aperitifs, non-alcoholic; beer; cider, non-alcoholic; cocktails, non-alcoholic; essences for making non-alcoholic beverages; extracts of hops for making beer; fruit nectars, non-alcoholic; ginger beer and ginger ale; grape must, unfermented; isotonic beverages; lemonades; lithia water; malt beer; malt wort; mineral water in the nature of a beverage; must; non-alcoholic fruit extracts used in the preparation of beverages; non-alcoholic fruit juice beverages; orgeat for making beverages; pastilles for effervescing beverages; powders for effervescing beverages; preparations for making aerated water, namely, powders for effervescing water; preparations in the nature of syrups for making beverages; preparations in the nature of syrups for making non-alcoholic beverages; mineral waters in the nature of beverages; sarsaparilla, non-alcoholic; seltzer water; sherbet beverages; sorbet beverages; soda water; syrups for beverages; syrups for lemonade; table waters; tomato juice in the nature of a beverage; vegetable juice beverages; water beverages; whey beverages; none of the afore-mentioned goods including beer wort; non-alcoholic beverages flavoured with tea; water drinks; beverages preparation ingredients, namely, concentrates, powders, and syrups for making beverages; beverage syrups |
Goods and Services | Advertising; business management; office functions; commercial administration of the licensing of the goods and services of others; the bringing together of human food, pet food, snack food and beverages, for the benefit of others, enabling customers to conveniently view and purchase such goods through retail stores, wholesale outlets, mail order catalogues, or by means of electronic media; retail and wholesale store services featuring human food, pet food, snack food, and beverages; information and consultancy services in relation to the all the aforesaid |
Goods and Services | Services of restaurants, namely, providing food; temporary accommodation; hotel services; providing temporary lodging at holiday camp services; fast-food restaurants; restaurants services; bar services; mobile catering; boarding for animals; services for providing food and drink |
Section 2(f) Limitation Statement | as to "LAVAZZA" |
International Class | 007 - Machines and machine tools; motors and engines (except for land vehicles); machine coupling and transmission components (except for land vehicles); agricultural implements other than hand-operated; incubators for eggs. |
US Class Codes | 013, 019, 021, 023, 031, 034, 035 |
Class Status Code | 6 - Active |
Class Status Date | Monday, September 9, 2019 |
Primary Code | 007 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply, and sanitary purposes. |
US Class Codes | 013, 021, 023, 031, 034 |
Class Status Code | 6 - Active |
Class Status Date | Monday, September 9, 2019 |
Primary Code | 011 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, September 9, 2019 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, September 9, 2019 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Monday, September 9, 2019 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Monday, September 9, 2019 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Monday, September 9, 2019 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | LUIGI LAVAZZA S.p.A. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 09 - Joint Stock Company |
Address | IT |
Party Name | LUIGI LAVAZZA S.p.A. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 09 - Joint Stock Company |
Address | IT |
Party Name | LUIGI LAVAZZA S.p.A. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 09 - Joint Stock Company |
Address | IT |
Event Date | Event Description |
Sunday, October 18, 2020 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Tuesday, September 29, 2020 | FINAL DISPOSITION NOTICE SENT TO IB |
Tuesday, September 29, 2020 | FINAL DISPOSITION PROCESSED |
Wednesday, September 2, 2020 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, June 2, 2020 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, March 17, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, March 17, 2020 | PUBLISHED FOR OPPOSITION |
Friday, March 13, 2020 | NOTIFICATION PROCESSED BY IB |
Thursday, February 27, 2020 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Thursday, February 27, 2020 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Thursday, February 27, 2020 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
Thursday, February 27, 2020 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Thursday, February 27, 2020 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Thursday, February 27, 2020 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Wednesday, February 26, 2020 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, February 26, 2020 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
Wednesday, February 26, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, February 13, 2020 | ASSIGNED TO LIE |
Monday, February 10, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Saturday, February 8, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, February 7, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, February 7, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Saturday, October 12, 2019 | REFUSAL PROCESSED BY IB |
Thursday, September 26, 2019 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Thursday, September 26, 2019 | REFUSAL PROCESSED BY MPU |
Friday, September 13, 2019 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Friday, September 13, 2019 | APPLICATION FILING RECEIPT MAILED |
Thursday, September 12, 2019 | NON-FINAL ACTION WRITTEN |
Wednesday, September 11, 2019 | NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW |
Wednesday, September 11, 2019 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Tuesday, September 10, 2019 | NON-FINAL ACTION WRITTEN |
Monday, September 9, 2019 | ASSIGNED TO EXAMINER |
Monday, September 9, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, August 29, 2019 | SN ASSIGNED FOR SECT 66A APPL FROM IB |