Serial Number | 79229186 |
Word Mark | LAVAZZA |
Filing Date | Friday, February 9, 2018 |
Status | 700 - REGISTERED |
Status Date | Tuesday, November 13, 2018 |
Registration Number | 5603887 |
Registration Date | Tuesday, November 13, 2018 |
Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | Tuesday, August 28, 2018 |
Goods and Services | Coffee; vinegar; coffee flavorings for culinary purposes; seasonings; cereal bars; coffee-based beverages; cocoa-based beverages; tea-based beverages; cookies; cocoa; spice, namely, cinnamon; candy, namely, caramels; chocolate; confectionery, namely, pastilles; natural sweeteners; edible ices; fruit jellies being confectionery, namely, fruit jelly candy; chewing gum; honey; husked barley; bread; pasta; pastries; vegetal preparations for use as coffee substitutes; rice; condiments, namely, sauces; spices; artificial coffee; tea; tarts; sugar |
Description of Mark | The mark consists of the wording "LAVAZZA" in a stylized font. |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Goods and Services | Electric machines for preparing coffee, infusions and other hot beverages, namely, electric coffee machines; beverage cooling apparatus; kettles, electric; coffee machines, electric; coffee percolators, electric |
Goods and Services | Accommodation bureau services for hotels and boarding houses, namely, booking of temporary accommodation; cafés; cafeteria services; retirement home services; tourist home services; providing campground facilities; rental of temporary accommodation; canteen services; rental of cooking apparatus; rental of meeting rooms; rental of chairs, tables, table linen, glassware; boarding house services; boarding for animals; hotel reservations, namely, making hotel reservations for others; temporary accommodation reservations; boarding house bookings; restaurant services; self-service restaurant services; hotel services; bar services; lodging, namely, holiday camp services; food and drink catering; motel services; snack-bar services |
International Class | 011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply, and sanitary purposes. |
US Class Codes | 013, 021, 023, 031, 034 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, March 27, 2018 |
Primary Code | 011 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, March 27, 2018 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, March 27, 2018 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | LUIGI LAVAZZA S.P.A. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 09 - Joint Stock Company |
Address | IT |
Party Name | LUIGI LAVAZZA S.P.A. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 09 - Joint Stock Company |
Address | IT |
Party Name | LUIGI LAVAZZA S.P.A. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 09 - Joint Stock Company |
Address | IT |
Event Date | Event Description |
Monday, November 13, 2023 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
Friday, March 15, 2019 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Monday, February 25, 2019 | FINAL DISPOSITION NOTICE SENT TO IB |
Monday, February 25, 2019 | FINAL DISPOSITION PROCESSED |
Wednesday, February 13, 2019 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, November 13, 2018 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, August 28, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, August 28, 2018 | PUBLISHED FOR OPPOSITION |
Friday, August 24, 2018 | NOTIFICATION PROCESSED BY IB |
Wednesday, August 8, 2018 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, August 8, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, August 8, 2018 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
Monday, July 16, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, July 16, 2018 | EXAMINER'S AMENDMENT ENTERED |
Monday, July 16, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, July 16, 2018 | EXAMINERS AMENDMENT E-MAILED |
Monday, July 16, 2018 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, July 5, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, July 5, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, July 5, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, July 3, 2018 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Tuesday, July 3, 2018 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Saturday, May 19, 2018 | REFUSAL PROCESSED BY IB |
Tuesday, May 1, 2018 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Tuesday, May 1, 2018 | REFUSAL PROCESSED BY MPU |
Wednesday, April 25, 2018 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Tuesday, April 24, 2018 | NON-FINAL ACTION WRITTEN |
Friday, April 20, 2018 | ASSIGNED TO EXAMINER |
Saturday, March 31, 2018 | APPLICATION FILING RECEIPT MAILED |
Tuesday, March 27, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, March 22, 2018 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |