| Serial Number | 79326455 |
| Word Mark | L'AUTHENTIQUE PETIT OURSON GUIMAUVE |
| Filing Date | Friday, October 8, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, August 23, 2022 |
| Registration Number | 6823328 |
| Registration Date | Tuesday, August 23, 2022 |
| Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, June 7, 2022 |
| Goods and Services | Chocolate-based products, namely, chocolate confections; chocolate candy; confectionary products, namely, chocolate candies, chocolate confectionery, confectionery made of sugar, fruit-based confectionery, ice confectionery, sweets, chocolate marshmallow confectionary; fruit jelly candy; cocoa powder, cocoa; chocolate; [ biscuits, waffles, ] cake; beverages made of cocoa, chocolate, and substitutes therefor, namely, hot chocolate and chocolate milk; sugar confectionery being confectionary made of sugar; chocolate-based spread; sauces and syrups based on cocoa or chocolate; edible ices; ice cream; ice for refreshment |
| Translation of Words in Mark | The English translation of "L'AUTHENTIQUE PETIT OURSON GUIMAUVE" in the mark is "THE AUTHENTIC LITTLE MARSHMALLOW BEAR". |
| Description of Mark | The mark consists of the following: the words "L'AUTHENTIQUE PETIT OURSON GUIMAUVE" in stylized lettering creating an arc with the word "L'AUTHENTIQUE" at the top in brown, "PETIT OURSON" on the next line in red with the word "PETIT" appearing in a smaller font, and "GUIMAUVE" on the third line appearing in red under the "OURSON". The words are outlined in white and black. |
| NOT AVAILABLE | "GUIMAUVE" |
| Indication of Colors claimed | The color(s) brown, red, black, and white is/are claimed as a feature of the mark. |
| Certificate of Correction for Registration | In the statement, class 30 has been corrected per the Restriction and per the Fnote dated 12/7/2022. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, November 29, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | CEMOI |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 34 - NOT AVAILABLE |
| Address | FR |
| Party Name | CEMOI |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 34 - NOT AVAILABLE |
| Address | FR |
| Party Name | CEMOI |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 34 - NOT AVAILABLE |
| Address | FR |
| Event Date | Event Description |
| Thursday, November 25, 2021 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Monday, November 29, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, December 3, 2021 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, January 26, 2022 | ASSIGNED TO EXAMINER |
| Thursday, February 24, 2022 | NON-FINAL ACTION WRITTEN |
| Friday, February 25, 2022 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Monday, March 28, 2022 | REFUSAL PROCESSED BY MPU |
| Monday, March 28, 2022 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Monday, April 18, 2022 | REFUSAL PROCESSED BY IB |
| Monday, April 25, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, April 25, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, April 25, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, May 4, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, May 5, 2022 | ASSIGNED TO LIE |
| Thursday, May 5, 2022 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, May 18, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, June 7, 2022 | PUBLISHED FOR OPPOSITION |
| Tuesday, June 7, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 23, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, August 23, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Saturday, September 10, 2022 | LIMITATION OF GOODS RECEIVED FROM IB |
| Wednesday, November 23, 2022 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, December 6, 2022 | FINAL DISPOSITION PROCESSED |
| Tuesday, December 6, 2022 | FINAL DISPOSITION NOTICE SENT TO IB |
| Monday, December 12, 2022 | ASSIGNED TO PARALEGAL |
| Monday, December 12, 2022 | CORRECTION UNDER SECTION 7 - PROCESSED |
| Monday, December 12, 2022 | LIMITATION FROM THE IB EXAMINED AND ENTERED |
| Wednesday, December 28, 2022 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Tuesday, January 17, 2023 | NOTICE OF UPDATED REGISTRATION CONFIRMATION EMAILED |
| Saturday, August 12, 2023 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Wednesday, September 6, 2023 | INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE |
| Friday, February 7, 2025 | NEW REPRESENTATIVE AT IB RECEIVED |
| Friday, November 14, 2025 | NEW REPRESENTATIVE AT IB RECEIVED |